At a Glance
- Tasks: Lead daily restaurant operations and inspire a 5-star team to deliver exceptional service.
- Company: Join Wendy’s, part of JRK Restaurants Group, a dynamic multi-brand franchisee.
- Benefits: Enjoy competitive pay, 28 days holiday, free meals, and a fun work environment.
- Other info: Flexible hours with opportunities for travel and career progression.
- Why this job: Be a key player in our ambitious growth and develop your career in hospitality.
- Qualifications: Proven leadership experience in food service and excellent communication skills.
The predicted salary is between 30000 - 35000 £ per year.
Wendy’s is hiring a General Manager to join our team.
Our Company
JRK Restaurants Group is a dynamic multi‑brand franchisee passionate about food and hospitality.
We are growing aggressively with a commitment of opening over 25 units in the next 3 years across the UK with the different brands we represent.
Our people are the heart of our business.
Our amazing teams that deliver food and exceptional service to our guests are passionate about what they do.
We celebrate individuality, reward hard work, and encourage ambition in each role.
Responsibilities
- Have the leadership skills and the total responsibility for managing and leading the daily operations of the restaurant both Front of House and Back of House.
- Focus specifically on staffing, training, and scheduling, all of which will help build and retain a 5‑star team.
- Identify talent and empower your team to grow by providing coaching & development while promoting a fun, energising work environment where people want to come to work each day.
- Use effective scheduling to ensure your team is the right place at the right time.
- This one’s a no‑brainer: you’re key to increasing store sales and profit goals.
- Lead by example and inspire your team to deliver outstanding guest hospitality.
- Take advantage of local marketing opportunities to drive sales and the presence of your restaurant and the Wendy’s brand in your local area.
- Ensure compliance with all Company policies and procedures.
- Show your Managers and Crew Members how to do it right, and make sure every shift is better than the last.
- Give and take direction like a pro. You’re passionate about developing employees with the goal to maximize their contributions and future promotability.
What you bring to the table
- Proven experience leading people in a food service environment and excellent problem‑solving skills.
- Minimum 2 years of line operations experience; with demonstrated ability to lead and manage operations in a fast‑paced environment.
- Flexibility to work 44‑hour work weeks – must be available all‑day parts and days of the week.
- High level of communication skills with the ability to effectively coach and develop your managers and team.
- You’re willing and able to
- Travel to other locations (restaurants, area office, etc.) as needed.
Benefits
- 44‑hour contract based over 5 days.
- A chance to join a company with ambitious growth plans with opportunities to develop and progress your career in an exciting industry.
- Participation in the pension scheme.
- 28 days paid holiday.
- An overall fun, motivated, and growing team to work with.
- Stream – Access to advanced pay.
- Free meal while you’re working.
- Attractive and Achievable Bonus Scheme based on restaurant KPI’s.
What are you waiting for? Are you an inspirational leader? Fun? Eager to learn? We would love to have you as part of our team!
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General Manager in Basildon employer: NFH Restaurants Ltd
Slims Kitchen is an excellent employer that fosters a vibrant and supportive work culture, perfect for those passionate about food and hospitality. With competitive benefits such as a pension scheme, generous holiday allowance, and opportunities for personal growth, employees enjoy a fulfilling experience while being part of a dynamic team. Located in the UK, our expanding franchise offers a unique chance to be involved in a rapidly growing brand, ensuring every team member feels valued and motivated.
StudySmarter Expert Advice🤫
We think this is how you could land General Manager in Basildon
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like NFH Restaurants Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to NFH Restaurants Ltd
Don't be shy about reaching out to NFH Restaurants Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace General Manager in Basildon
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about NFH Restaurants Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at NFH Restaurants Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
