Technical Manager: Food Quality, Audits & NPD Lead
Technical Manager: Food Quality, Audits & NPD Lead

Technical Manager: Food Quality, Audits & NPD Lead

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead food quality management and ensure compliance with safety standards.
  • Company: Chilled food manufacturer in Northern Ireland with a supportive culture.
  • Benefits: Autonomy in your role and the chance to make a real impact.
  • Why this job: Join a team dedicated to food safety and quality in a dynamic environment.
  • Qualifications: 2+ years in food manufacturing and Level 3 HACCP qualification required.
  • Other info: Great opportunity for career growth in a vital industry.

The predicted salary is between 36000 - 60000 £ per year.

A chilled food manufacturer in Northern Ireland is seeking a Technical Manager to lead and maintain their Quality Management System in compliance with BRCGS v9. This role involves managing the HACCP plan, hosting audits, and overseeing supplier approval processes.

The ideal candidate will have over 2 years of experience in food manufacturing, a strong knowledge of food safety standards, and a Level 3 HACCP qualification. You will enjoy autonomy in a supportive environment while making a significant impact on food safety and quality.

Technical Manager: Food Quality, Audits & NPD Lead employer: Next Generation

Join a leading chilled food manufacturer in Northern Ireland, where you will thrive in a dynamic and supportive work culture that prioritises food safety and quality. With opportunities for professional growth and development, you will enjoy the autonomy to make impactful decisions while being part of a team that values innovation and excellence in food manufacturing.
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Contact Detail:

Next Generation Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Technical Manager: Food Quality, Audits & NPD Lead

✨Tip Number 1

Network like a pro! Reach out to industry contacts on LinkedIn or attend local food safety events. We all know that sometimes it’s not just what you know, but who you know that can help you land that Technical Manager role.

✨Tip Number 2

Prepare for those interviews by brushing up on your HACCP knowledge and BRCGS standards. We recommend doing mock interviews with friends or colleagues to get comfortable discussing your experience in food manufacturing.

✨Tip Number 3

Showcase your achievements! When you get the chance to chat with potential employers, highlight specific examples of how you've improved food quality or successfully managed audits in the past. We want to see your impact!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate individuals who can make a difference in food safety and quality.

We think you need these skills to ace Technical Manager: Food Quality, Audits & NPD Lead

Quality Management System
BRCGS v9
HACCP Management
Food Safety Standards
Supplier Approval Processes
Auditing Skills
Food Manufacturing Experience
Level 3 HACCP Qualification
Attention to Detail
Problem-Solving Skills
Communication Skills
Leadership Skills
Autonomy in Decision-Making

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in food manufacturing and your knowledge of food safety standards. We want to see how your skills align with the Technical Manager role, so don’t be shy about showcasing your Level 3 HACCP qualification!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about food quality and safety. We love seeing candidates who can connect their personal values with our mission at StudySmarter.

Showcase Your Audit Experience: Since hosting audits is a key part of this role, make sure to mention any relevant experience you have. We’re looking for someone who can confidently manage the audit process, so share specific examples of your past successes!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team!

How to prepare for a job interview at Next Generation

✨Know Your Standards

Make sure you brush up on BRCGS v9 and food safety standards before the interview. Being able to discuss these in detail will show that you’re not just familiar with them, but that you can apply them effectively in a real-world setting.

✨Showcase Your Experience

Prepare specific examples from your past roles where you successfully managed HACCP plans or led audits. This will help demonstrate your hands-on experience and how it aligns with what they’re looking for.

✨Ask Insightful Questions

Think of questions that show your interest in their processes and challenges. For instance, ask about their current quality management practices or how they handle supplier approvals. This shows you’re engaged and thinking critically about the role.

✨Emphasise Autonomy and Teamwork

While the role offers autonomy, it’s also important to highlight your ability to work within a team. Share examples of how you’ve balanced independent decision-making with collaboration to achieve quality goals.

Technical Manager: Food Quality, Audits & NPD Lead
Next Generation

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