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- Tasks: Create exceptional dishes in a fast-paced kitchen environment for valued airline customers.
- Company: Join a dynamic team at Newrest, a leader in the aviation catering industry.
- Benefits: Earn £16.94 per hour with flexible shifts and a permanent contract.
- Other info: Long-term commitment required; security clearance needed for aviation industry.
- Why this job: Elevate your culinary skills while making memorable dining experiences for guests.
- Qualifications: Passion for cooking and ability to work in a high-performance team.
The predicted salary is between 35000 - 35000 £ per year.
Join our dynamic kitchen team and take your culinary career to new heights as a Chef de Partie. This is your chance to refine your craft in a fast-paced, high performance environment, delivering exceptional dishes to some of our most valued airline customers in accordance with menu specifications set by Newrest.
You will confidently learn and create dishes constantly working with the guest in mind, always looking for ways to make the dining experience even more memorable.
- Shifts: 4 on 2 off
- Rate: £16.94 per hour
- Location: Colnbrook London Heathrow
- Contract Type: Full time Permanent
You must be flexible to work shifts as operations run seven days a week (including evenings and public holidays). You will be required to extend shifts depending on airside operational requirements.
Please note that as this position is in the aviation industry, your offer would be subject to security clearance; this requires a 5-year employment reference check. If you are invited to an interview, we would request that you bring a copy of your HMRC employment history.
We are looking for candidates that can commit to this role on a long-term basis.
Chef De Partie in Slough employer: Newrest-All
Contact Detail:
Newrest-All Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie in Slough
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish you've created to share during interviews or networking events. This not only showcases your culinary talent but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be flexible and ready to adapt! The aviation industry is fast-paced, so highlight your ability to work under pressure and adjust to changing situations. Employers love candidates who can keep their cool and deliver quality dishes, no matter the circumstances.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for the Chef de Partie position directly. Plus, it shows you're serious about joining our team and helps us keep track of your application more efficiently.
We think you need these skills to ace Chef De Partie in Slough
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary experience and any specific skills that relate to the Chef de Partie role. We want to see how you can bring your unique flair to our kitchen!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the job description. Mention your passion for creating memorable dining experiences, as that’s what we’re all about at StudySmarter.
Be Honest About Your Flexibility: Since this role requires flexibility with shifts, be upfront about your availability in your application. We appreciate candidates who are ready to adapt to the fast-paced environment of our kitchen!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status!
How to prepare for a job interview at Newrest-All
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu and any signature dishes. This shows your passion for the role and helps you discuss how you can contribute to creating memorable dining experiences.
✨Showcase Your Flexibility
Since the role requires shift work, be prepared to discuss your availability and willingness to adapt to changing schedules. Highlight any previous experience in fast-paced environments where flexibility was key.
✨Bring Evidence of Your Experience
As they require a 5-year employment reference check, bring along your HMRC employment history. This not only shows you’re organised but also reassures them of your commitment to the role.
✨Demonstrate Your Passion for Culinary Arts
Share specific examples of your culinary journey and what drives you in the kitchen. Whether it’s a particular cuisine or technique, let your enthusiasm shine through to make a lasting impression.