At a Glance
- Tasks: Join our kitchen team and create exceptional dishes for airline customers.
- Company: Dynamic culinary company focused on high-performance dining experiences.
- Benefits: Competitive pay, full-time hours, and a chance to grow your culinary skills.
- Other info: Flexible shifts with opportunities for long-term commitment.
- Why this job: Elevate your culinary career in a fast-paced environment with real impact.
- Qualifications: Passion for cooking and ability to work in a team.
The predicted salary is between 35000 - 36000 £ per year.
Join our dynamic kitchen team and take your culinary career to new heights as a Chef de Partie. This is your chance to refine your craft in a fast-paced, high performance environment, delivering exceptional dishes to some of our most valued airline customers in accordance with menu specifications set by Newrest.
You will confidently learn and create dishes constantly working with the guest in mind, always looking for ways to make the dining experience even more memorable.
- Shifts: 4 on 2 off
- Rate: £16.94 per hour
- Location: Colnbrook London Heathrow
- Contract Type: Full time Permanent
You must be flexible to work shifts as operations run seven days a week (including evenings and public holidays). You will be required to extend shifts depending on airside operational requirements.
Please note that as this position is in the aviation industry, your offer would be subject to security clearance which requires a 5-year employment reference check. If you are invited to an interview, we would request that you bring a copy of your HMRC employment history.
We are looking for candidates that can commit to this role on a long-term basis.
Chef De Partie employer: Newrest-All
At Newrest, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration in our kitchen team. Located at the bustling London Heathrow, we provide our chefs with unique opportunities for growth and development, alongside competitive pay and flexible shifts that accommodate a work-life balance. Join us to not only refine your culinary skills but also to be part of a team dedicated to delivering memorable dining experiences for our valued airline customers.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you get the chance, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re applying through our website.
✨Tip Number 3
Prepare for the interview by practising common culinary questions and scenarios. Think about how you would handle high-pressure situations in the kitchen, as this role is all about delivering under pressure!
✨Tip Number 4
Be flexible and open-minded! The aviation industry can be unpredictable, so showing that you can adapt to changing shifts and demands will make you a more attractive candidate. Remember, we value commitment and long-term dedication!
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Show Off Your Culinary Skills:When writing your application, make sure to highlight your culinary experience and any special techniques you’ve mastered. We want to see your passion for cooking and how you can bring that to our kitchen!
Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect the specific requirements of the Chef de Partie role. Mention how your skills align with our mission to deliver exceptional dishes.
Be Clear About Your Availability:Since this role requires flexibility with shifts, be upfront about your availability in your application. Let us know if you can work evenings and weekends, as we need team members who can adapt to our busy schedule.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Newrest-All
✨Know Your Menu
Before the interview, make sure you’re familiar with the types of dishes that Newrest serves. Research their menu and think about how your culinary skills can contribute to their offerings. This shows your genuine interest in the role and helps you stand out.
✨Showcase Your Flexibility
Since the job requires shift work, be prepared to discuss your availability and willingness to adapt to changing schedules. Share examples from your past experiences where you successfully managed flexible working hours or adapted to last-minute changes.
✨Highlight Teamwork Skills
As a Chef de Partie, you'll be part of a dynamic kitchen team. Be ready to talk about your experience working in a team environment. Share specific instances where you collaborated with others to create exceptional dishes or improve kitchen operations.
✨Bring Your Passion
Let your passion for cooking shine through during the interview. Talk about what inspires you in the kitchen and how you strive to create memorable dining experiences. This enthusiasm can be contagious and will resonate well with the interviewers.
