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- Tasks: Support food technology lessons by preparing ingredients and maintaining kitchen safety.
- Company: Join Newcastle College, a top-rated institution with outstanding Ofsted grades.
- Benefits: Enjoy 24-30 days leave, health benefits, and excellent training opportunities.
- Why this job: Make a difference in students' learning while working in a vibrant college environment.
- Qualifications: A Level or equivalent in Food Technology or Catering, plus GCSE English and Maths.
- Other info: Dynamic role with opportunities for personal growth and a supportive team.
The predicted salary is between 20777 - 25626 £ per year.
Location: Newcastle College
Salary: £25,626 pro rata (£20,777 actual per annum)
Hours: 30 hours per week - 52 weeks
Newcastle and Stafford Colleges Group (NSCG) is one of the very best colleges in the country. In October 2024 we became the first and only further education provider in England to achieve a full set of outstanding grades in consecutive Ofsted Inspections. This includes recognition of our strong contribution towards meeting Local Skills Needs under the latest version of the Education Inspection Framework (EIF).
The post holder will be responsible for providing high-quality technical support within the Food Technology Department, supporting staff and students during practical lessons and activities. Duties will include:
- Preparing, maintaining and organising food ingredients, materials and kitchen equipment.
- Ensuring all kitchen areas are safe, clean and compliant with health and safety and food hygiene regulations.
- Supporting students during practical sessions, including those with additional needs.
- Monitoring and managing stock levels, liaising with suppliers, ordering ingredients and ensuring correct storage in line with food safety standards.
- Supporting the practical and technical delivery of lessons, including preparing resources, maintaining equipment, assisting with demonstrations and events, and maintaining high standards of cleanliness.
You will hold a relevant qualification in Food Technology, Catering or a related subject, have GCSE English and Maths (or equivalent), and be a reliable team player with strong organisational skills and the ability to support a safe and positive learning environment.
Main Duties and Responsibilities:
- Prepare, organise and maintain food ingredients, equipment and resources for practical sessions, including setup and clearing.
- Provide technical support to staff and students, including those with additional needs, to support a positive learning environment.
- Ensure all kitchen areas are safe, clean and compliant with health, safety and food hygiene regulations, including regular and annual deep cleaning.
- Manage stock levels, including ordering, supplier liaison and safe storage of ingredients in line with HACCP.
- Maintain equipment, report faults and support demonstrations, events and curriculum activities.
Required Skills and Experience:
- Is qualified to at least A Level or equivalent in Food Technology, Catering or a related subject and preferably has studied up to graduate level.
- Holds English and Maths GCSE or equivalent.
What's in it for you? The college offers an excellent benefits package which includes:
- Local Government Pension Scheme.
- 24 days annual leave rising to 30 days after 5 years' service (pro rata) (plus Bank Holiday and Christmas closure).
- Excellent Training and Development Opportunities (supported with a dedicated budget).
- Cycle to work scheme.
- Staff parking available.
- Health-related benefits including subsidised health scheme.
- On site restaurant facilities and FREE early morning coffee/tea and toast.
How to apply: To apply for the role of Food Technician, please click 'Apply Now' to complete an online application form. The closing date for completed applications: 19th April 2026.
This college is committed to safeguarding and promoting the welfare of young people and vulnerable adults and expects all staff and volunteers to share this commitment. All college based positions are subject to enhanced DBS check and are exempt from the Rehabilitation of Offenders Act. As an equal opportunities employer, we welcome applications from all sectors of the community.
Food Technician in Cardiff employer: Newcastle and Stafford Colleges Group
Contact Detail:
Newcastle and Stafford Colleges Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Technician in Cardiff
✨Tip Number 1
Get to know the college! Research Newcastle and Stafford Colleges Group, their values, and what makes them stand out. This will help you tailor your approach and show genuine interest during interviews.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend college events. Building relationships can give us insights into the role and might even lead to a referral!
✨Tip Number 3
Prepare for practical assessments! As a Food Technician, you might be asked to demonstrate your skills. Brush up on your food safety knowledge and practice setting up kitchen equipment efficiently.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining our fantastic team at NSCG.
We think you need these skills to ace Food Technician in Cardiff
Some tips for your application 🫡
Show Your Passion for Food Technology: When you're writing your application, let your enthusiasm for food technology shine through! We want to see how much you care about the subject and how it can impact students' learning experiences.
Tailor Your Application: Make sure to customise your application to highlight your relevant skills and experiences. We love seeing how your background aligns with the role of a Food Technician, so don’t hold back on those details!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your sentences are easy to read and get straight to the important stuff without unnecessary fluff.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, you’ll find all the info you need right there to help you out.
How to prepare for a job interview at Newcastle and Stafford Colleges Group
✨Know Your Stuff
Make sure you brush up on your knowledge of food technology and hygiene regulations. Familiarise yourself with the latest practices in food safety and how they apply to a learning environment. This will show that you're not just qualified, but genuinely passionate about the role.
✨Showcase Your Support Skills
Be ready to discuss how you've supported students or colleagues in previous roles, especially those with additional needs. Share specific examples that highlight your ability to create a positive learning atmosphere and how you can contribute to the supportive environment at Newcastle College.
✨Prepare for Practical Scenarios
Think about potential practical scenarios you might face as a Food Technician. Prepare to discuss how you would handle equipment maintenance, stock management, and ensuring safety in the kitchen. This will demonstrate your readiness to jump right into the role.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, training opportunities, or how the college supports its staff in maintaining high standards. This shows your interest in the position and helps you gauge if it’s the right fit for you.