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For Companies At a Glance
- Tasks: Prepare and cook high-quality dishes in a busy kitchen environment.
- Company: Join a prestigious private members club in Central London.
- Benefits: Starting pay from £13.50 per hour, weekly pay, and holiday accrual.
- Why this job: Perfect opportunity to grow your culinary skills in a high-end setting.
- Qualifications: Previous experience as a Chef de Partie or similar role required.
- Other info: Temp to perm position with flexible shifts and great team support.
The predicted salary is between 13 - 16 £ per hour.
We are looking for a skilled Chef de Partie to join a prestigious private members club. This temp-to-perm role is perfect for someone with previous experience, who thrives in a busy kitchen and is flexible with shifts. Immediate start available for the right candidate.
Role overview
- Location: Central London
- Pay Rate: from £13.50 per hour plus holiday accrual paid weekly
- Hours: full-time role, around 40-45 hours per week
- Ongoing job based on a weekly rota Monday to Sunday
- Temp to perm position with the potential for permanent placement
Key responsibilities
- Prepare and cook high-quality dishes to the club's standards
- Work efficiently under pressure in a busy kitchen
- Maintain cleanliness and organisation of your station
- Assist with stock management and kitchen operations
- Collaborate closely with the sous chef and kitchen team
Requirements
- Previous experience as a Chef de Partie or in a similar environment
- Able to work full-time hours on a flexible rota
- Reliable, organised and able to work well under pressure
- Good communication skills and team player attitude
Benefits
- Pay starting from £13.50 per hour plus holiday accrual paid weekly
- Temp to perm opportunity
- Weekly pay and quick registration process
- Support from the agency throughout your placement
If you are ready to work in a high-end private members club and take your next step as a Chef de Partie, get in touch to apply.
All applicants must be eligible to live and work in the UK.
Chef de Partie in London employer: Neway International
Contact Detail:
Neway International Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in London
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, or even pop into local restaurants. You never know who might have a lead on that perfect Chef de Partie role.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media or with friends. A little showcase of your culinary talents can go a long way in impressing potential employers.
✨Tip Number 3
Be flexible with your availability. Since this role requires working a busy rota, showing that you're adaptable can make you stand out. Let them know you’re ready to jump in whenever needed!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can speed up the process. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Chef de Partie in London
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous experience as a Chef de Partie or in similar roles. We want to see how you've thrived in busy kitchens and what skills you bring to the table!
Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to match the job description. Mention specific responsibilities and skills that align with what we’re looking for.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid fluff and get straight to the good stuff!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s quick, and you’ll be one step closer to joining our fantastic team at the private members club!
How to prepare for a job interview at Neway International
✨Know Your Dishes
Before the interview, brush up on the club's menu and be ready to discuss your favourite dishes. This shows your passion for cooking and helps you connect with the interviewers.
✨Showcase Your Experience
Be prepared to share specific examples from your previous roles as a Chef de Partie. Highlight how you've handled busy kitchen environments and any challenges you've overcome.
✨Demonstrate Team Spirit
Since collaboration is key in a kitchen, come ready to talk about how you work with others. Share stories that illustrate your communication skills and ability to support your team.
✨Ask Smart Questions
At the end of the interview, ask insightful questions about the kitchen operations or the team dynamics. This shows your genuine interest in the role and helps you gauge if it's the right fit for you.
