School Cook Head of Kitchen in Grays

School Cook Head of Kitchen in Grays

Grays Full-Time 1200 - 1680 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Lead a kitchen team to create delicious meals for students and staff.
  • Company: Join Thurrock Council's award-winning Catering Services team.
  • Benefits: Enjoy a supportive work environment with opportunities for growth.
  • Why this job: Make a positive impact on children's nutrition and well-being.
  • Qualifications: Experience in catering, strong customer service skills, and a flexible attitude.
  • Other info: Work across multiple school sites and be part of a dynamic team.

The predicted salary is between 1200 - 1680 £ per month.

This is an exciting opportunity for an experienced Chef or Cook to join a dynamic and expanding school meal service. As Head of Kitchen, you will prepare, produce, and deliver high-quality food to pupils and staff, ensuring excellent standards of service and customer care. You will organise and supervise all kitchen and dining room activities, maintain compliance with food safety legislation, and support the wider catering service as required. Flexibility is essential, as you may be asked to work across different school sites within Thurrock. Promote the Catering Service and support the team in staying up to date with new products, promotions, and legislative changes.

Responsibilities

  • Organise and deliver a high standard of food service and customer care.
  • Prepare, cook, and present meals to required standards.
  • Manage ordering, stock control, and kitchen team activities.
  • Complete daily, weekly, and monthly operational data reconciliation.
  • Ensure full compliance with food safety and hygiene due diligence requirements.
  • Support initiatives to increase meal uptake across schools.
  • Provide cover across other school kitchens in Thurrock when required.
  • Maintain strong customer care ethics and a positive, flexible approach.

Essential

  • Experience working as a Chef, Cook, or in a similar catering role.
  • Strong customer service skills with a positive, proactive attitude.
  • Ability to supervise kitchen operations and staff.
  • Knowledge of food hygiene and allergy legislation.
  • Flexible approach with the ability to work across multiple sites.
  • Good organisational skills and the ability to work independently.
  • Pleasant, professional manner with strong communication skills.

Desirable

  • Experience within school catering or large-scale meal production.
  • Understanding of current catering legislation and best practice.
  • Ability to support service improvements and promote uptake.

Thurrock Council's Catering Services team delivers award-winning, Bronze Food for Life accredited meals across the borough. The service provides high-quality, nutritious school meals to 24 primary schools, 3 secondary schools and 2 alternative provision academies, as well as catering for Grangewaters Residential Groups and Holiday Activity Feeding events. With more than one million meals served each year, the team plays a vital role in supporting children, young people, and school communities.

School Cook Head of Kitchen in Grays employer: Neway International

Thurrock Council's Catering Services is an exceptional employer, offering a rewarding opportunity for those passionate about providing high-quality meals to children and young people. With a strong commitment to employee growth, a supportive work culture, and the chance to make a meaningful impact across multiple school sites, you will thrive in an environment that values flexibility and innovation. Join a dedicated team that serves over one million nutritious meals annually, ensuring excellent standards of service and customer care.
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Contact Detail:

Neway International Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land School Cook Head of Kitchen in Grays

✨Tip Number 1

Get to know the school and its values! Research the schools in Thurrock and understand their catering needs. This will help you tailor your approach during interviews and show that you're genuinely interested in making a difference.

✨Tip Number 2

Network like a pro! Connect with other chefs and kitchen staff in the area. Attend local food events or workshops to meet people in the industry. You never know who might have a lead on a job or can give you insider tips!

✨Tip Number 3

Show off your culinary skills! If you get the chance, bring samples of your cooking to interviews or networking events. This not only showcases your talent but also gives potential employers a taste of what you can bring to their kitchen.

✨Tip Number 4

Apply through our website! We make it super easy for you to find and apply for the Head of Kitchen role. Plus, it shows that you're proactive and keen to join our team. Don't miss out on this opportunity!

We think you need these skills to ace School Cook Head of Kitchen in Grays

Food Preparation
Cooking Skills
Customer Service
Supervisory Skills
Food Hygiene Knowledge
Allergy Legislation Awareness
Organisational Skills
Communication Skills
Flexibility
Team Management
Operational Data Reconciliation
Catering Legislation Understanding
Service Improvement Support

Some tips for your application 🫡

Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your experience as a Chef or Cook. Share specific examples of dishes you've prepared and how you maintained high standards in food service. We want to see your passion for cooking and customer care!

Be Organised and Detail-Oriented: Since you'll be managing kitchen operations, it's crucial to demonstrate your organisational skills. Mention any experience with stock control, ordering, or data reconciliation. We love candidates who can keep things running smoothly in a busy kitchen environment!

Flexibility is Key: As the Head of Kitchen, you'll need to be adaptable and ready to work across different school sites. In your application, emphasise your flexible approach and any previous experience working in various locations. We appreciate candidates who can go with the flow!

Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details and get to know you better. Plus, it shows you're keen on joining our team at Thurrock Council's Catering Services!

How to prepare for a job interview at Neway International

✨Know Your Menu Inside Out

Before the interview, make sure you’re familiar with the types of meals typically served in school catering. Research any specific dietary requirements or popular dishes that might be relevant. This shows your passion for the role and your commitment to providing high-quality food.

✨Showcase Your Customer Service Skills

As a Head of Kitchen, excellent customer service is key. Prepare examples of how you've handled customer feedback or improved service in previous roles. Highlighting your proactive attitude will resonate well with the interviewers.

✨Demonstrate Your Leadership Abilities

Be ready to discuss your experience in supervising kitchen staff and managing operations. Share specific instances where you’ve successfully led a team or improved kitchen efficiency. This will illustrate your capability to handle the responsibilities of the role.

✨Stay Updated on Food Safety Regulations

Brush up on current food hygiene and allergy legislation before your interview. Being knowledgeable about compliance will show that you take food safety seriously, which is crucial in a school environment. Bring up any relevant certifications or training you have as well.

School Cook Head of Kitchen in Grays
Neway International
Location: Grays
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