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- Tasks: Supervise kitchen porters, maintain cleanliness, and assist with deliveries in a busy kitchen.
- Company: A vibrant hospitality venue in Woking with a fast-paced environment.
- Benefits: Starting pay of £12.80 per hour, weekly payments, and ongoing support.
- Why this job: Join a dynamic team and thrive in a lively kitchen atmosphere.
- Qualifications: Experience in a similar role, strong organisation, and communication skills.
- Other info: Great opportunity for growth in the hospitality industry.
The predicted salary is between 12 - 16 £ per hour.
A hospitality venue in Woking is looking for a Kitchen Porter Supervisor who enjoys working in a fast-paced kitchen environment. The role involves coordinating kitchen porters, ensuring cleanliness and assisting with deliveries.
Ideal candidates will have similar experience, be organized, and possess good communication skills.
This position offers hourly pay starting at £12.80, weekly payments, and ongoing support once placed.
Back-of-House Lead: Kitchen Porter Supervisor employer: Neway International
Contact Detail:
Neway International Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Back-of-House Lead: Kitchen Porter Supervisor
✨Tip Number 1
Get to know the venue! Before your interview, do a bit of research on the hospitality venue in Woking. Understanding their vibe and values can help you tailor your responses and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Show off your experience! When chatting with potential employers, highlight your previous experience in fast-paced kitchen environments. Share specific examples of how you've coordinated teams or maintained cleanliness under pressure – it’ll make you stand out!
✨Tip Number 3
Communication is key! Make sure to demonstrate your communication skills during the interview. Whether it's discussing how you manage your team or how you handle deliveries, clear and effective communication will show that you're ready for the role.
✨Tip Number 4
Apply through our website! We encourage you to submit your application directly through our platform. It’s quick, easy, and ensures that your application gets the attention it deserves. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Back-of-House Lead: Kitchen Porter Supervisor
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight any previous experience you have in a kitchen environment. We want to see how you've coordinated teams or maintained cleanliness in fast-paced settings.
Be Organised: A well-structured application speaks volumes about your organisational skills. Use clear headings and bullet points to make it easy for us to read through your qualifications and experiences.
Communicate Clearly: Good communication is key in our kitchen. Make sure your application reflects this by using straightforward language and avoiding jargon. We want to understand your passion for the role without any confusion!
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your application and can get back to you as soon as possible!
How to prepare for a job interview at Neway International
✨Know Your Kitchen Basics
Brush up on your knowledge of kitchen operations and the role of a Kitchen Porter Supervisor. Be ready to discuss how you would coordinate kitchen porters and maintain cleanliness in a fast-paced environment.
✨Show Off Your Organisational Skills
Prepare examples of how you've successfully managed tasks or teams in previous roles. Highlight your ability to keep things running smoothly, especially during busy periods.
✨Communicate Clearly
Practice clear and concise communication. You’ll need to demonstrate how you can effectively relay instructions to your team and ensure everyone is on the same page, especially when it comes to deliveries and cleanliness.
✨Ask Insightful Questions
Prepare thoughtful questions about the venue and its operations. This shows your genuine interest in the role and helps you understand what will be expected of you as a Kitchen Porter Supervisor.
