Chef de Partie: Creative Kitchen Lead with Perks in Sheffield

Chef de Partie: Creative Kitchen Lead with Perks in Sheffield

Sheffield Full-Time No working from home possible
New World Trading Company

At a Glance

  • Tasks: Cook fresh food, manage your section, and support your team in a vibrant kitchen.
  • Company: Join the New World Trading Company at The Botanist Sheffield.
  • Benefits: Earn £11.40 to £13.00 per hour, enjoy 50% dining discounts, and free meals during shifts.
  • Other info: Educational subsidies available to help you grow your culinary skills.
  • Why this job: Be part of a creative team that values your contributions and offers growth opportunities.
  • Qualifications: Passion for cooking and teamwork skills are essential.

New World Trading Company is seeking a Chef for The Botanist Sheffield. In this fast-paced role, you will cook fresh food, manage your section, and support your team, ensuring exceptional service.

You will enjoy fantastic perks, such as hourly pay between £11.40 and £13.00, a 50% discount for dining with guests, and free meals during shifts. Join us and grow within a team that celebrates contributions and offers educational subsidies.

Chef de Partie: Creative Kitchen Lead with Perks in Sheffield employer: New World Trading Company

The Botanist Sunderland is an exceptional employer that values its team members as the backbone of our vibrant kitchen culture. With a focus on personal growth, we offer fantastic perks such as generous discounts, free meals during shifts, and support for education, ensuring that every Kitchen Porter can thrive and aspire to advance within the culinary world. Our commitment to employee well-being is further enhanced by partnerships that provide financial planning tools and access to confidential support services, making it a truly rewarding place to work.

New World Trading Company

Contact Details:

New World Trading Company Recruitment Team

We think you need these skills to ace Chef de Partie: Creative Kitchen Lead with Perks in Sheffield

Cooking Skills
Section Management
Team Support
Exceptional Service
Fast-Paced Environment Adaptability
Food Freshness Management
Communication Skills