At a Glance
- Tasks: Lead a passionate kitchen team and create amazing dishes for our guests.
- Company: Scenic hotel in the beautiful New Forest with a friendly atmosphere.
- Benefits: Competitive salary, duvet day on your birthday, and discounts at local attractions.
- Other info: Great opportunities for career development and progression in a supportive team.
- Why this job: Join us to make a real impact in a stunning location surrounded by nature.
- Qualifications: Experience in kitchen management and a passion for food and customer service.
The predicted salary is between 25920 - 31680 £ per year.
We are looking for a passionate Kitchen Manager to manage the kitchen at our scenic hotel in the heart of the New Forest.
As Kitchen Manager, you’ll play a key role in overseeing kitchen operations and food production, producing great quality food for our guests while maintaining the highest standards of hygiene.
This role is a practical one that involves cooking and would be perfect for a Senior CDP, Senior Sous-Chef, Head Chef looking for something slightly different.
Key Responsibilities
- Lead and manage our small kitchen team, ensuring high standards of food preparation and presentation.
- Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
- Monitor food costs and inventory.
- Ensure smooth kitchen operations.
- Collaborate with front-of-house staff to ensure excellent guest satisfaction.
The Ideal Candidate
Whilst these skills are desirable, training will be given in use of computer software and cost management etc
- Looking to gain experience in a kitchen management role.
- Excellent knowledge of food hygiene and safety standards.
- A passion for food, quality, and customer service.
- Ability to manage budgets and control kitchen costs.
- organisational and time management skills.
What We Offer
- A competetive salary of £41,6000 per annum, 40 hours, 5 days per week to include weekends and bank holidays.
Plus service charge, a duvet day on your birthday, Hospitality Action Wellbeing EAP, Ti PJAR, discounts to local attractions and across our Collection.
- The chance to work in a stunning location, surrounded by nature.
- A supportive, friendly team environment. Opportunities for career development and progression.
- #J-18808-Ljbffr
Head Chef / Kitchen Manager in Lyndhurst employer: New Forest Hotels
New Forest Hotels is an exceptional employer that values creativity and personal growth, offering a vibrant work culture where every team member can thrive. With competitive salaries, commission opportunities, and a supportive environment, employees are encouraged to develop their skills while crafting unforgettable experiences for clients in the picturesque setting of England's New Forest. Join us to be part of a dedicated team that celebrates success and fosters lasting relationships.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef / Kitchen Manager in Lyndhurst
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like New Forest Hotels. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to New Forest Hotels
Don't be shy about reaching out to New Forest Hotels directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef / Kitchen Manager in Lyndhurst
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about New Forest Hotels and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at New Forest Hotels
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
