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For Companies At a Glance
- Tasks: Join a vibrant kitchen team, preparing delicious dishes for a busy pub and events.
- Company: Renowned hospitality group in the beautiful New Forest.
- Benefits: Live-in accommodation, skill development, and a supportive team environment.
- Why this job: Perfect for passionate chefs wanting to thrive in a high-volume setting.
- Qualifications: Previous experience in a similar role and a reliable team player.
- Other info: Enjoy a tranquil location while advancing your culinary skills.
The predicted salary is between 24000 - 36000 £ per year.
A renowned hospitality group in the New Forest is seeking a passionate Chef de Partie to join their kitchen team. This full-time, permanent role in a busy pub-style restaurant includes 45 hours of work over 5 days, covering service, prep, and events.
Candidates should have previous experience in a similar role and be reliable team players. Live-in accommodation is available, with opportunities for skill development in a high-volume environment. A tranquil location and a supportive team await you.
Chef de Partie: High-Volume Pub & Event Kitchen (Live-in) employer: New Forest Hotels
Contact Detail:
New Forest Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie: High-Volume Pub & Event Kitchen (Live-in)
✨Tip Number 1
Network like a pro! Chat with fellow chefs and hospitality folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or even a trial shift. It’s a great way to demonstrate your passion and expertise in a high-volume kitchen setting.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or pubs you admire. A friendly email or call can sometimes lead to opportunities that aren’t advertised yet.
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you land that Chef de Partie role. Plus, it shows you’re serious about joining our team in the New Forest!
We think you need these skills to ace Chef de Partie: High-Volume Pub & Event Kitchen (Live-in)
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely love what you do!
Highlight Relevant Experience: Make sure to detail your previous experience in similar roles. We’re looking for reliable team players, so share specific examples of how you've thrived in busy kitchen environments.
Tailor Your Application: Don’t just send out a generic application. Tailor it to our pub-style restaurant and mention why you’re excited about working in a high-volume setting. We appreciate candidates who take the time to connect their skills with our needs.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!
How to prepare for a job interview at New Forest Hotels
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the pub serves. Being able to discuss specific ingredients, cooking techniques, and how you can contribute to the kitchen will show your passion and preparedness.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlighting your reliability and ability to support your colleagues will resonate well with the interviewers.
✨Prepare for High-Volume Scenarios
Since this role involves working in a high-volume environment, think of past experiences where you thrived under pressure. Be prepared to discuss how you manage stress and maintain quality during busy service times.
✨Ask About Development Opportunities
Express your eagerness to learn and grow within the role. Asking about skill development opportunities shows that you're not just looking for a job, but are genuinely interested in advancing your culinary career.
