Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our kitchen team and create delicious dishes in a fast-paced environment.
- Company: A vibrant pub-style restaurant and hotel in the stunning New Forest.
- Benefits: Live-in accommodation, full-time role, and opportunities for skill development.
- Why this job: Be part of a supportive team and make an impact on weddings and events.
- Qualifications: Experience as a Chef de Partie or a strong Commis ready to step up.
- Other info: Enjoy a beautiful location with a varied service and strong trade.
The predicted salary is between 1200 - 1400 £ per month.
Heart of the New Forest
We are looking for a passionate and reliable Chef de Partie to join the kitchen team at our busy pub-style restaurant and hotel located in the heart of the New Forest. Our venue is food-led, well-established, and hosts a high volume of weddings, events, and hotel guests, alongside a strong à la carte pub trade.
The Role
- Chef de Partie position in a professional, fast-paced kitchen
- Working 45 hours per week, 5 days out of 7
- Weekends included
- Hands-on role covering service, prep, and events
- Maintaining high standards of food quality, hygiene, and consistency
- Supporting the wider kitchen team during busy wedding and event services
The Ideal Candidate
- Previous experience as a Chef de Partie (or strong Commis ready to step up)
- Comfortable working in a busy pub and event environment
- Well organised, reliable, and calm under pressure
- A positive team player with a good work ethic
- Own transport essential due to rural location
What We Offer
- Live-in accommodation available
- Full-time, permanent position
- A varied role with weddings, events, and restaurant service
- Supportive kitchen team and structured rota
- Opportunity to develop skills in a high-volume, quality-focused operation
If you’re a committed chef looking for a stable role in a beautiful location with varied service and strong trade, we’d love to hear from you.
Chef De Partie in Beaulieu employer: New Forest Hotels
Contact Detail:
New Forest Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie in Beaulieu
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, and connect with people in the industry. You never know who might have a lead on your next Chef de Partie role!
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or event. It’s a great way to showcase your culinary talents and make a lasting impression.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants and pubs you admire. A friendly email or call can open doors that aren’t even listed yet.
✨Tip Number 4
Apply through our website! We’ve got a streamlined process that makes it easy for you to get your application in. Plus, we love seeing passionate chefs like you join our team!
We think you need these skills to ace Chef De Partie in Beaulieu
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share why you’re excited about the Chef de Partie role and what makes you a great fit for our busy kitchen.
Highlight Relevant Experience: Make sure to detail your previous experience as a Chef de Partie or any strong Commis roles. We want to see how your background aligns with the fast-paced environment we thrive in!
Be Organised and Clear: Keep your application neat and structured. A well-organised application reflects your ability to stay calm under pressure, which is key in our kitchen during busy service times.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this fantastic opportunity in the heart of the New Forest!
How to prepare for a job interview at New Forest Hotels
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be prepared to discuss your favourite ingredients and how you use them in your dishes. This shows your passion for cooking and helps you connect with the interviewers.
✨Showcase Your Experience
Highlight your previous roles, especially as a Chef de Partie or Commis. Share specific examples of busy service times you've handled, particularly in a pub or event setting. This will demonstrate your ability to thrive under pressure.
✨Team Player Attitude
Emphasise your teamwork skills. Talk about how you support your colleagues during busy shifts and contribute to a positive kitchen environment. A strong work ethic and reliability are key traits they’re looking for.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, the team dynamics, and the types of events they host. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.
