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For Companies At a Glance
- Tasks: Support engineering and production teams in a fast-paced food manufacturing environment.
- Company: Join New England Seafood International, a leader in sustainable seafood sourcing.
- Benefits: Gain hands-on experience, competitive pay, and opportunities for growth.
- Why this job: Make a real impact on food safety and production efficiency.
- Qualifications: Experience in food manufacturing or FMCG, NVQ 3 in engineering preferred.
- Other info: Dynamic role with a focus on teamwork and continuous improvement.
The predicted salary is between 30000 - 40000 ÂŁ per year.
New England Seafood International (NESI) was established in 1991 and is an importer and processor of premium fresh and frozen sustainable fish and seafood. NESI employs circa 850 people across three sites in the UK and imports a wide range of wild and farmed fish and shellfish from all around the world. We are part of the Sealaska Corporation, an Alaska Native corporation formed in 1971 and which is owned by 26,000 Tlingit, Haida and Tsimshian shareholders, who are all bloodline descendants of the first settlers to the Americas.
Our vision is to “show people how to enjoy fish every day” and we pride ourselves on our supply chain integrity, sustainable sourcing and high-quality product. Our values run through our business and are Respect, Customer Care, By Learning We Grow, Team Spirit and Integrity.
Scope and purpose of the role
The Stores & Maintenance Technician plays a critical role in supporting the engineering and production teams within a food manufacturing environment. This position ensures that all engineering components, consumables, and tools are stored, issued, and replenished in line with food safety standards and site procedures. The role combines stores management with hands-on engineering support to help maintain production uptime and ensure compliance with strict hygiene, traceability, and audit standards.
What Is This Role Accountable For
- Receive and inspect engineering parts and consumables, ensuring they meet food-industry compliance and specification requirements.
- Store materials safely and in accordance with hygiene protocols.
- Issue parts and tools to engineers while maintaining accurate traceability records.
- Update CMMS / stock control systems daily to reflect movements, consumption, and replenishments.
- Conduct daily checks on critical spares (motors, bearings, belts, sensors, etc.) to reduce production downtime.
- Continue to expand and improve the stores.
- Prepare engineering kits for planned maintenance and routine inspections.
- Assist engineers with locating, retrieving, or sourcing specialist parts during breakdowns.
- Support basic engineering tasks such as assembling kits, overhauls, simple repairs, or cleaning components.
- Provide back up on factory floor breakdowns in the case of extreme machinery failure/ illness in the department.
What experiences, knowledge and capabilities do I need to demonstrate?
- Experience working in a food manufacturing or FMCG environment (strong advantage).
- NVQ 3 in an engineering discipline.
- Working knowledge of engineering components (bearings, sensors, motors, pneumatics, conveyors, etc.).
- Experience with CMMS stocking systems.
- Understanding of food safety requirements (BRC, HACCP, allergen controls).
- Strong organisational skills with excellent attention to detail.
- Ability to work under pressure, especially during breakdown situations.
- Practical, hands-on mindset with willingness to support the engineering team.
Stores & Maintenance Technician employer: New England Seafood
Contact Detail:
New England Seafood Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Stores & Maintenance Technician
✨Tip Number 1
Get to know the company inside out! Research New England Seafood International, their values, and their products. This will help you tailor your conversations and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend industry events. Building relationships can give you insider info and might even lead to a referral, which is always a bonus!
✨Tip Number 3
Prepare for the interview by practising common questions related to food safety and engineering. Think about how your experience aligns with the role and be ready to share specific examples that highlight your skills.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the NESI team and ready to contribute to their mission.
We think you need these skills to ace Stores & Maintenance Technician
Some tips for your application 🫡
Show Your Passion for Seafood: When you're writing your application, let us know why you're excited about working in the seafood industry. Share any relevant experiences or interests that connect you to our mission of enjoying fish every day!
Highlight Relevant Experience: Make sure to showcase any experience you have in food manufacturing or engineering. We want to see how your background aligns with the role of Stores & Maintenance Technician, so don’t hold back on those details!
Be Detail-Oriented: Since this role involves strict hygiene and traceability standards, it’s crucial to demonstrate your attention to detail in your application. Use specific examples to show how you've maintained high standards in previous roles.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at New England Seafood
✨Know Your Stuff
Make sure you brush up on your knowledge of engineering components and food safety standards. Familiarise yourself with terms like BRC, HACCP, and the specific tools and parts mentioned in the job description. This will show that you're not just interested in the role but also understand the industry.
✨Show Your Organisational Skills
Since this role requires strong organisational skills, be prepared to discuss how you've managed inventory or stores in the past. Bring examples of how you’ve maintained accurate records or improved processes in previous jobs. This will demonstrate your attention to detail and ability to work under pressure.
✨Hands-On Experience Matters
Be ready to talk about your practical experience in a food manufacturing or FMCG environment. Share specific instances where you supported engineering tasks or dealt with breakdowns. Highlighting your hands-on mindset will resonate well with the interviewers.
✨Ask Smart Questions
Prepare some thoughtful questions about the company’s approach to sustainability and how they ensure compliance with food safety standards. This shows your genuine interest in their values and mission, and it gives you a chance to assess if the company is the right fit for you.