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- Tasks: Assist in food preparation and presentation, ensuring hygiene and safety standards.
- Company: Join a prestigious catering team in Birmingham with a focus on quality service.
- Benefits: Competitive salary, bonus potential, healthcare, and pension matching.
- Why this job: Kickstart your culinary career and step into management with hands-on training.
- Qualifications: Experience in catering or hospitality, with a passion for food and teamwork.
- Other info: Enjoy a vibrant work environment with fresh lunches and great growth opportunities.
The predicted salary is between 22000 - 30000 £ per year.
Blue Arrow are recruiting for an experienced catering assistant for a permanent role with our prestigious client in the south Birmingham area. Starting as a catering assistant, the right candidate will then be trained over the course of the year, with a view to taking over the day to day running of the kitchen when the current manager retires next year.
Main duties:
- Assist the team with preparing and presenting food for lunchtime service (12:00-14:00), ensuring all tasks comply with hygiene and safety standards.
- Display food in an appealing manner and regularly check presentation throughout service to maintain quality and visual standards.
- Serve employees promptly and politely, ensuring a positive dining experience.
- Clean and sanitise work surfaces and equipment after use to maintain a safe and hygienic environment.
- Wash, dry and store dishes and utensils efficiently after service to keep operations running smoothly.
- Replenish stock levels and monitor supplies to avoid shortages.
- Carry out ad hoc duties across the catering facility as directed by Chef Team Leader to ensure overall efficiency.
- Manage stock levels effectively to prevent shortages or excess, minimise food waste, and collaborate with suppliers to secure the best value and quality.
- Ensure ongoing compliance through regular completion of food safety, health, and hygiene training.
- Assist with reviewing and maintaining kitchen equipment, working closely with the Facilities Manager to ensure everything remains in optimal condition.
- Review menus regularly and adapt them to reflect seasonal ingredients and customer preferences.
Essential Competencies:
- Previous experience in catering or hospitality, particularly involving food preparation and customer service.
- Understanding of food hygiene and safety standards (Basic Food Hygiene Certificate is desirable).
- Comfortable working in a fast‑paced environment and managing multiple tasks efficiently.
- Works collaboratively with colleagues to ensure smooth operations.
- Maintains high standards in food presentation and cleanliness.
- Communicates effectively with employees and team members to provide excellent service.
Necessary Skills:
- Food preparation.
- Basic knife skills desirable.
- A willingness to learn.
- Team player - willing to help out wherever necessary.
- Comfortable working in a small team of 4 to deliver quality service.
- Well presented.
- A passion for cooking.
This role presents a fantastic opportunity for an experienced catering assistant looking to continue their journey into chef management. Our client delivers a high end service where every member of staff, from the floor staff, right up to the senior management enjoy freshly prepared lunches every day.
Salary: £27,250 per annum
Bonus: On‑target bonus of 5%, with a maximum of 10%
Healthcare: BHSF healthcare
Pension: Matching scheme of up to 10%
Hours of work: Monday to Friday 730am‑230pm
If you feel you have the relevant skills and the desire to further your career, click APPLY to submit your CV. Due to the expected high volume of applicants, only those with the relevant experience will be contacted. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
Catering Assistant - Birmingham employer: New Car Parts Ltd
Contact Detail:
New Car Parts Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant - Birmingham
✨Tip Number 1
Get to know the company! Research Blue Arrow and their client’s values, mission, and culture. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. A friendly chat can give you insider info about the role and might even lead to a referral, which can boost your chances of landing that job.
✨Tip Number 3
Prepare for the interview by practising common catering assistant questions. Think about your past experiences and how they relate to the job description. We want you to shine when discussing your food prep skills and teamwork!
✨Tip Number 4
Don’t forget to follow up after your interview! A quick thank-you email can leave a lasting impression. It shows your enthusiasm for the role and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Catering Assistant - Birmingham
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous catering or hospitality experience in your application. We want to see how you've handled food preparation and customer service before, so don’t hold back on those details!
Keep It Clean and Compliant: Since hygiene and safety are super important in this role, mention any relevant certifications you have, like a Basic Food Hygiene Certificate. It shows us you're serious about maintaining high standards in the kitchen.
Be a Team Player: We love candidates who can work well with others! In your application, share examples of how you've collaborated with colleagues in the past. This will help us see that you're ready to jump into our small team and contribute.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get you in the running for this fantastic opportunity. We can’t wait to hear from you!
How to prepare for a job interview at New Car Parts Ltd
✨Know Your Stuff
Before the interview, brush up on your food hygiene and safety standards. Familiarise yourself with basic food preparation techniques and be ready to discuss your previous experience in catering or hospitality. This shows you’re not just a good fit for the role but also genuinely interested in the industry.
✨Show Off Your Team Spirit
Since this role involves working closely with a small team, be prepared to talk about your experiences collaborating with others. Share examples of how you've contributed to a positive team environment and how you handle fast-paced situations. This will highlight your ability to work well under pressure.
✨Presentation is Key
Given the emphasis on food presentation in the job description, think about how you can demonstrate your attention to detail. You might want to bring up any past experiences where you had to maintain high standards in food display or cleanliness. A little creativity here can go a long way!
✨Ask Smart Questions
At the end of the interview, don’t forget to ask insightful questions. Inquire about the kitchen's current operations or how they adapt menus based on seasonal ingredients. This shows your enthusiasm for the role and your willingness to learn and grow within the company.
