At a Glance
- Tasks: Prepare delicious dishes and ensure top-notch kitchen hygiene standards.
- Company: Join a vibrant team in a leading entertainment venue.
- Benefits: Flexible hours, staff discounts, and global hotel room discounts.
- Other info: Great opportunities for career progression in a dynamic environment.
- Why this job: Be part of a fun team where every day brings new culinary adventures.
- Qualifications: 1 year of experience and a passion for food safety.
The predicted salary is between 22000 - 26000 £ per year.
We are currently looking for exceptional people to join our team and have a great opportunity for a commis chef. The ideal candidate would possess excellent time management skills and the ability to work under pressure. At least 1 years’ experience in a similar position is essential along with a strong grasp of Health and Safety policy demanding high standards of cleanliness and hygiene.
Key Responsibilities
- Ensure food is produced in a timely and efficient manner and meets the highest standards of taste, quality and presentation.
- Keeping the team up to date about departmental, hotel and company activities through daily communication.
- To ensure the kitchen is clean and that the team all know the correct hygiene standards expected.
- To ensure the kitchen team follow HACCP and food safety standards using the tools and equipment provided.
What we’re looking for
- Previous experience in a similar role.
- Availability to work evenings, weekends, and holidays.
- Be comfortable following a standardised menu.
- To be standards driven and have good organisational skills.
What we offer
- Flexible working hours to suit your schedule.
- A fun, vibrant work environment in a leading entertainment venue.
- Opportunities for progression within the company.
- Staff discounts on food, drinks, and entertainment.
- Worldwide discount on IHG hotel rooms, for you, friends and family.
If you’re looking for a role where no two days are the same and you can be part of a team that loves what they do, apply now!
Locations
Commis Chef in Derry, Londonderry employer: New Bath Hotel & Spa
Join our vibrant team as a Commis Chef in a leading entertainment venue, where you'll enjoy flexible working hours and a fun atmosphere. We prioritise employee growth with ample opportunities for progression, alongside generous staff discounts on food, drinks, and IHG hotel rooms for you and your loved ones. If you're passionate about culinary excellence and thrive in a dynamic environment, this is the perfect place for you!
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Derry, Londonderry
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local chefs. You never know who might have a lead on a commis chef position or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or do a trial shift at a restaurant. It’s a great way to show off your skills and get a feel for the kitchen vibe.
✨Tip Number 3
Stay sharp on your hygiene knowledge! Brush up on HACCP and food safety standards. Being able to chat confidently about these topics can really impress during interviews.
✨Tip Number 4
Don’t forget to apply through our website! We love seeing applications come directly from passionate candidates like you. Plus, it shows you’re serious about joining our team!
We think you need these skills to ace Commis Chef in Derry, Londonderry
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your previous experience in a similar role. We want to see how your skills and background align with what we’re looking for, so don’t hold back!
Be Clear About Your Availability:Since we need someone who can work evenings, weekends, and holidays, be upfront about your availability. This helps us understand if you’re a good fit for our team’s schedule.
Demonstrate Your Passion for Cleanliness:We take hygiene and cleanliness seriously, so mention any relevant training or practices you follow. Show us that you’re standards-driven and committed to maintaining a clean kitchen environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this fantastic opportunity!
How to prepare for a job interview at New Bath Hotel & Spa
✨Know Your Stuff
Make sure you brush up on your culinary skills and knowledge of health and safety standards. Be ready to discuss your previous experience in a similar role and how you've maintained high standards of cleanliness and hygiene in the kitchen.
✨Show Your Passion
Let your enthusiasm for cooking shine through during the interview. Talk about what excites you about being a commis chef and how you enjoy working in a fast-paced environment. This will help demonstrate that you're not just looking for any job, but that you're genuinely interested in this role.
✨Be Ready for Practical Questions
Expect questions that test your time management skills and ability to work under pressure. Prepare examples from your past experiences where you successfully handled busy shifts or tight deadlines, showcasing your organisational skills.
✨Ask Smart Questions
At the end of the interview, don’t forget to ask insightful questions about the team dynamics, kitchen culture, or opportunities for progression within the company. This shows that you're serious about the role and eager to be part of their vibrant work environment.
