At a Glance
- Tasks: Prepare and deliver delicious breakfasts to our guests with top-notch standards.
- Company: Join the newly opening Dallas Burston Polo Club, a luxurious destination in Warwickshire.
- Benefits: Enjoy competitive salary, 28 days holiday, and discounted hotel rates for you and your loved ones.
- Other info: Great opportunities for training, development, and professional growth await you!
- Why this job: Be part of an exciting team and create memorable breakfast experiences for guests.
- Qualifications: Flexibility for early shifts, attention to detail, and a passion for teamwork.
The predicted salary is between 24000 - 30000 £ per year.
Newly opening Dallas Burston Polo Club is an exquisite destination of 600 acres nestled in the heart of Warwickshire, offering a unique blend of luxury, leisure, and equestrian excellence. With state‑of‑the‑art facilities, including world‑class polo grounds overlooked by a 41 bedroom luxurious hotel, and top‑tier dining options, we strive to provide an unparalleled experience for our guests.
Role Responsibilities
- The Breakfast Chef will be an integral part of the pre and post‑opening team and the day‑to‑day running and expansion thereafter.
- You will be responsible for preparing and delivering breakfasts to our guests.
- You will complete all preparation and service of breakfast to the highest standards and in keeping to the specifications and systems set by the Head Chef to keep our breakfasts consistent.
- You will ensure that we are compliant with Health and Safety and food hygiene by following our set procedures.
- Ensure all ordering is completed for the breakfast kitchen.
- Support the Head Chef in ensuring the efficient and effective running of the kitchen.
- Prepare breakfasts to the highest standard whilst keeping the guests' expectations at the forefront of your mind.
- Keep your mise en place levels up to the required level whilst rotating stock.
- Be mindful of waste, always seek help to utilise all food and minimise waste.
- Report any faults or defects as you see them.
- Maintain a high standard of kitchen cleanliness and hygiene practices.
- Ensure that you are correctly dressed in your uniform.
- Maintain a professional working relationship with all departments in the hotel.
- Train, where necessary, any Chefs in the breakfast service kitchen.
Key Requirements
- Be flexible – to enjoy working early morning shift patterns and seeing the operation on different days of the week including the weekends.
- Be standards and detail driven to meet the menu specifications.
- Be aware of hygiene and cleanliness standards and assist in meeting these.
- Be a team player - interact and communicate with the kitchen and restaurant team and sometimes guests if you are front of house.
Benefits
- Competitive salary
- Excellent on‑going support, training and development
- 28 days holiday including Bank Holidays per annum
- Stakeholder Pension entitlement
- Discounted hotel room rates for you, your friends and family
- On‑going incentives and rewards
- Opportunities for professional growth and development
Breakfast Chef employer: New Bath Hotel & Spa
At the newly opening Dallas Burston Polo Club, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and excellence. As a Breakfast Chef, you will enjoy competitive salaries, comprehensive training, and opportunities for professional growth within our luxurious setting in Warwickshire, all while contributing to an unforgettable guest experience. With benefits like discounted hotel rates and a supportive environment, we ensure that our employees thrive both personally and professionally.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like New Bath Hotel & Spa. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to New Bath Hotel & Spa
Don't be shy about reaching out to New Bath Hotel & Spa directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about New Bath Hotel & Spa and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at New Bath Hotel & Spa
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
