At a Glance
- Tasks: Prepare delicious breakfasts and homemade desserts for students in a vibrant kitchen.
- Company: Join a prestigious independent school with a supportive catering team.
- Benefits: Enjoy Monday to Friday hours, every weekend off, and a permanent position.
- Other info: Contribute ideas to seasonal menus in a friendly, inclusive environment.
- Why this job: Perfect for passionate bakers seeking work-life balance and creative freedom.
- Qualifications: Experience in busy kitchens and a love for fresh, quality food.
The predicted salary is between 25000 - 30000 £ per year.
- Breakfast & Pastry Chef
- Sevenoaks, Kent | Monday to Friday | 6:30am - 3:00pm | Permanent
Breakfast Chef | Pastry Chef | School Catering | Contract Catering | Education Catering | Fresh Food
Looking for a chef role with daytime hours and every weekend off?
We're recruiting a Breakfast & Pastry Chef to join the catering team at a prestigious independent school in Sevenoaks.
Working with fresh, locally sourced ingredients, you'll help prepare breakfast for boarding students before producing homemade desserts for around 700 lunches each day.
This is a fantastic opportunity for a chef who enjoys baking, thrives in a busy kitchen and is looking for an excellent work-life balance.
The Role
- Prepare cooked and continental breakfasts
- Produce homemade desserts including crumbles, brownies, traybakes, muffins, cookies and pies
- Support lunch, hospitality and special events
- Cater for dietary requirements
- Maintain excellent food hygiene and HACCP standards
- Support the Head Chef and deputise when required
About You
- Breakfast Chef
- Pastry Chef
- Chef de Partie
- School Chef
- Contract Catering Chef
- High Volume Catering Chef
- Experience producing quality food in a busy kitchen
- Excellent organisation and time management
- A passion for fresh food
- Strong food hygiene standards
- A positive, flexible approach and great teamwork skills
- What's on Offer
- Monday to Friday, 6:30am-3:00pm
- Every weekend off
- Permanent position
- Fresh food using quality local ingredients
- Friendly, supportive kitchen team
- Opportunity to contribute ideas and seasonal menus
We are committed to fostering a diverse and inclusive environment in line with the Equality Act 2010.
All qualified applicants will be considered regardless of age, disability, gender reassignment, marriage or civil partnership, pregnancy or maternity, race, religion or belief, sex, or sexual orientation.
#J-18808-Ljbffr
Breakfast Pastry Chef in Maidstone) employer: New Appointments Group
New Appointments Group is an excellent employer for those seeking to make a meaningful impact in the field of electronics engineering. Located in the vibrant city of Canterbury, we offer a competitive salary and a range of benefits, all within a collaborative and inclusive work culture that prioritises employee growth and development. Join us to be part of a team dedicated to innovation and quality in advanced electro-optic systems.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Pastry Chef in Maidstone)
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like New Appointments Group. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to New Appointments Group
Don't be shy about reaching out to New Appointments Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Breakfast Pastry Chef in Maidstone)
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about New Appointments Group and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at New Appointments Group
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
