At a Glance
- Tasks: Lead global projects to improve confectionery products and drive innovation.
- Company: Join Nestlé, the world's largest food manufacturer, in a diverse and inclusive environment.
- Benefits: Enjoy a competitive salary, generous pension, flexible working, and 25+ days holiday.
- Other info: Dynamic role with opportunities for growth and professional development.
- Why this job: Make a real impact on product development while collaborating with a talented team.
- Qualifications: Experience in project management and product launches, preferably in FMCG.
The predicted salary is between 70000 - 75000 £ per year.
- R&D Business Improvement Project Manager
- R&D Business Improvement Project Manager
- Salary Range £70,000-£75,000 (depending on experience)
- Some of our other fantastic benefits
- Potential, discretionary annual bonus
- Generous pension scheme- up to 12% contribution from Nestle
- 12 flexible days on top of 25-day holiday entitlement
At Nestlé we are proud to support and provide equality of opportunity that supports employees to effectively blend their work life and commitments through hybrid and flexible working arrangements, so speak to us to understand what this could look like for you.
Being a R&DBusiness Improvement- Project Manager, in the world’s largest food manufacturer, is a highly valued position to hold.
It’sa role where you will be accountablefordriving &deliveringcomplex programmes and Idea 2 Launch projects.
Key focuses will be developing and driving improvements in new and existing products within the Confectionery& Snackingbusiness, ensuring timeliness, cost and quality are met.
Reporting to Head of Portfolio, PMO and Financeand joining a team of experienced project managers, this is an exciting key specialist role to ensure priority programmesand projectsare delivered to the satisfaction of ourseniorstakeholders and consumers.
Championing diversity and inclusion is so important to us; when we embrace different perspectives and give everyone the chance to be the best they can be, we can think in new, creative ways that grow and enhance our business.
A bitabout us
NPTC Confectionery York is Nestlé’s leading centre for confectionery Research & Development, working in partnership with 3 development centres in Chile, Chinaand Ivory Coast.
In York we are a team of 170 amazing people from over 30 nationalities and a variety of academia.
We have a strong focus on inclusion and belonging, an active Wellness program and we support 50 factories globally.
Ourobjectiveis to provide ideas, technicalinnovationand scientific support (for product, processand technology) to continually improve and grow the confectionery business.
Your Impact
We’relooking for a R&DBusiness Improvement- Project Managerto work in our NPTC in York.
You willlead &efficiently deliverglobal Confectionery& Snackingpriority programmesand projects, including defining the roles and responsibilitiesrequiredfor each project across different markets within a matrix organisation.
Through effective planningyou will ensure all resources are available and manage project stakeholders through vertical and horizontal communication.
- You will also;
- Demonstrate leadership todrive & deliverprogramme andproject scopethrough proactive and open communication with internal and externalseniorstakeholders
- Identifyand engage withseniorstakeholders creating synergies through effective networking, businesspartnersand external partners
- Enable results through others with or without authority in a matrix-like organisation
- Leadcross-functionalprogramme andproject teams
- Communicate effectively at all levels of the organisation ensuring all relevant stakeholders are continuously informed ofprogramme/project status, risks, issuesand action plans
- Your ingredients for success
- Being an experiencedprojector programme manager with a proventrack recordofdelivering multiple complexprojectsto successful outcomes (business value).
- Sound knowledge of Programme Management, Project Management preferably having gained PMP Certification, Prince2, DMAIC Green Belt or DMAIC Black Belt.
- Experience collaborating withcomplex, senior stakeholder groups (Market, Zone, SBU and R&D)
- A demonstrated ability (comfort and courage)to ledcross-functionalteams&stakeholders through ambiguity, translatingcomplexity intoaction
- Your outstanding collaboration and communication skills will make you highly effective in knowledge sharing as well as building effective relationships with keyseniorstakeholders.
- Product launch project management experience is amust haverequirement of this role - ideally in FMCG.
- Excellentleadership and facilitation skills will enable you to lead the team to success whilst supporting them in times of issue management.
- You will also havea strong desirefor continuous improvement, an ability to provide strong technical guidance to team members and have applied different problem-solving techniques.
- With your ability to analyse and then communicate complex information through presentations your confidence in developing good practice will be shared across the global NPTC network.
- Relevant Science or Engineering Degree would bedesirable
- What you need to know
We will be considering candidates as they apply and we will occasionally close job advertisements early in the event we receive sufficient applicants, so pleasedon’tdelay insubmittingyour application.
At Nestlé, inclusion and diversity fuel innovation and help people thrive. We welcome applicants from all backgroundsand can provideadjustmentsthroughout the application process.
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R&D Business Improvement Project Manager employer: Nestlé S.A.
Nespresso is an exceptional employer, offering a vibrant work culture in Nottingham that champions diversity and inclusion. With competitive pay, part-time flexibility, and unique benefits like a complimentary Nespresso machine, employees are empowered to grow within a brand known for its commitment to quality and innovation. Join us to be part of a team that values your contributions and supports your professional development while delivering a premium customer experience.
StudySmarter Expert Advice🤫
We think this is how you could land R&D Business Improvement Project Manager
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Nestlé S.A..
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Nestlé S.A.!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Nestlé S.A., they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at Nestlé S.A., and they might have insider tips or referrals just for you!
We think you need these skills to ace R&D Business Improvement Project Manager
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Nestlé S.A., make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Nestlé S.A..
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Nestlé S.A.. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Nestlé S.A.. It shows you're committed to your professional development.
How to prepare for a job interview at Nestlé S.A.
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Nestlé S.A.’s mission.