At a Glance
- Tasks: Join our kitchen team and learn to create delicious dishes while having fun.
- Company: Nessa and Yasmin, vibrant restaurants in the heart of Soho.
- Benefits: Free meals, discounts, birthday off, and healthcare support.
- Other info: Great opportunities for progression and teamwork in a lively setting.
- Why this job: Kickstart your culinary career in a dynamic and supportive environment.
- Qualifications: Basic kitchen knowledge and a passion for learning.
The predicted salary is between 24000 - 28000 € per year.
A modern British restaurant and bar rooted in character and charm, Nessa brings together nostalgic dishes and contemporary flair in the heart of Soho. Designed for conversation, it’s a space that invites long lunches and spontaneous evenings.
Yasmin, nestled among Soho's rooftops on the corner of Brewer and Warwick Street, is an intimate Middle Eastern restaurant, bar, and terrace with panoramic city views. It's a suntrap ideal for leisurely lunches, sundown cocktails, late-night dining and revelry. We serve seasonal Middle Eastern sharing plates, boast an extensive wine list, and offer lively cocktails, ensuring an unforgettable experience, day or night.
The Role: Our company is seeking a vibrant and passionate Commis Chef who will excite our guests through their culinary experience. You may not have much experience in the kitchen, but you will know the basics and will be eager to learn.
Key Responsibilities:- Has basic knowledge of a kitchen and is eager to learn to develop their role (desirable but not mandatory as full training will be given)
- Can follow instruction to deliver their tasks to a high standard
- A great communicator that manages their time well
- Thirst for knowledge and is a proactive question-asker
- Has good knife skills and knowledge of all food safety measures to ensure we deliver a safe kitchen
- Follows proper food safety and health and safety guidelines and sanitation practices following the principles of HACCP
- Ensures kitchen areas and equipment are maintained to the highest possible standard
- Assists in cleaning, clearing, washing within the kitchen, including deep cleaning
- Take responsibility for their duties which will include but will not be limited to preparation of food, stock control, portion control and minimizing wastage.
- Free meals on shift and discounts for you, family and friends
- Your birthday off!
- Healthcare and wellbeing support
- Employee recognition and rewards and clear progression paths
- Knowledge of culinary techniques, food preparation, and cooking methods.
- Understanding of food safety and hygiene regulations.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and organizational skills.
- Willingness to learn
- Ability to work as part of a team and collaborate effectively with colleagues.
- Flexibility to work in shifts, including evenings, weekends, and holidays, as required.
Compensation: Competitive salary
Commis Chef - Maslows employer: Nessa Soho
Nessa and Yasmin offer a vibrant and dynamic work environment in the heart of Soho, where culinary creativity thrives. As a Commis Chef, you'll benefit from comprehensive training, free meals on shift, and discounts for family and friends, all while enjoying a culture that values employee recognition and clear progression paths. With a focus on health and wellbeing support, this is an excellent opportunity for those eager to grow in a fast-paced, exciting culinary setting.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - Maslows
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by Nessa or Yasmin for a casual visit. Check out the menu, soak in the atmosphere, and chat with staff if you can. This shows genuine interest and helps you tailor your conversation during the interview.
✨Tip Number 2
Practice your knife skills! Even if you're just starting out, being comfortable with basic techniques can really impress. Try prepping some simple dishes at home to build your confidence and show off your passion for cooking when you get the chance.
✨Tip Number 3
Be ready to ask questions! During your interview, don’t hesitate to ask about the kitchen culture or what a typical day looks like. It shows you're eager to learn and genuinely interested in the role, which is exactly what they’re looking for.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to showcase your enthusiasm for the role right from the start. Let’s get you that Commis Chef position!
We think you need these skills to ace Commis Chef - Maslows
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for cooking and learning shine through. We want to see that you’re excited about the opportunity to grow in a vibrant kitchen environment like ours!
Highlight Relevant Skills:Even if you don’t have loads of experience, mention any basic culinary skills or knowledge you have. We appreciate good knife skills and an understanding of food safety, so don’t be shy about showcasing what you know!
Be Yourself:We’re looking for someone who fits into our team, so make sure your personality comes across in your application. Share a bit about yourself and why you’d love to work at Nessa or Yasmin – we want to get to know the real you!
Apply Through Our Website:To make sure your application gets to us directly, apply through our website. It’s the best way for us to see your details and get you on board for an exciting culinary journey!
How to prepare for a job interview at Nessa Soho
✨Know Your Basics
Brush up on your culinary techniques and food preparation methods. Even if you’re new to the kitchen, showing that you understand the basics will impress the interviewers and demonstrate your eagerness to learn.
✨Show Your Passion
Let your enthusiasm for cooking shine through! Talk about your favourite dishes, any cooking experiences you've had, or even a memorable meal. This will help convey your genuine interest in the role and the culinary world.
✨Ask Questions
Prepare some thoughtful questions about the restaurant's menu, kitchen culture, or training opportunities. This shows that you’re proactive and eager to learn, which is exactly what they’re looking for in a Commis Chef.
✨Demonstrate Team Spirit
Emphasise your ability to work well in a team. Share examples of how you’ve collaborated with others in the past, whether in a kitchen setting or elsewhere. A positive attitude and teamwork are key in a bustling restaurant environment.
