Ness House is seeking an experienced Sous Chef to join a tight-knit kitchen team on the South West Coast Path. The role offers consistent hours, a base of £14.50 per hour, and a share of tips to boost take-home pay.
You’ll supervise and run service when needed, maintaining standard cooking techniques and presentation across the board. Benefits include 60% off meals on shift and a chef uniform. Join a Sunday Times Best Places to Work team.
#J-18808-Ljbffr
Sous Chef — Lead Kitchen, 5‑Day Weeks & Tips employer: Ness House
Join the Hall & Woodhouse family at our stunning Devon inn, where we pride ourselves on creating a warm and welcoming work environment. As a Kitchen Assistant, you'll enjoy competitive pay, generous meal discounts, and consistent hours in a beautiful location with breathtaking views. We value our team members and offer opportunities for growth, making this an excellent place for those looking to thrive in the hospitality industry.
