Work Pattern and Contract
Your work pattern will be 4 days per week (Monday, Tuesday, Thursday, Friday) but you must be available for occasional flexibility to cover evening restaurant sessions and events between 8am-8pm. This is a term time only position working 36 weeks per year.
What We're Looking For
Experience working in a professional catering, hospitality or commercial kitchen environment.
- Understands food safety, hygiene and health & safety requirements.
- Can organise workloads effectively and work independently.
- Takes pride in maintaining high standards and attention to detail.
- Has good communication skills and enjoys working with people.
- Confident using basic IT systems and digital record-keeping tools.
- Level 2 Food Safety qualification.
Duties / Responsibilities
- Prepare ingredients, resources and equipment for practical classes and demonstrations
- Support teaching staff during practical lessons and restaurant service
- Manage deliveries, stock control and store food and consumables
- Maintain professional kitchen and restaurant facilities
- Promote high standards of food hygiene, health & safety and housekeeping
- Support learners in developing professional behaviours and industry expectations
- Assist with events, open evenings and curriculum activities
Benefits
- A discounted on-site gym, sports hall, fitness class, Starbucks, osteopathy and day nursery
- 5-minute walk from Ewell East Station
- Blue Light Discount
- Free online qualifications
- Free parking on-site
- Eye care voucher
Nescot is graded 'Good' by Ofsted following its latest inspection in January 2023. Inspectors rated the College as Good in all 8 aspects. The report recognises that students "enjoy their courses and are motivated to succeed", and benefit from "highly supportive relationships" with staff. Safeguarding arrangements are "effective" with regular training for staff, and leaders have in place "an effective policy for safer recruitment." At Nescot, we're proud of our inclusive culture and we welcome all applications.
This college is a smoke-free campus-smoking and vaping are not permitted anywhere on campus.
Other Information
This role is employed through Nescot Enterprises Ltd, a wholly owned subsidiary of Nescot which operates different terms and conditions. Closing date 8th October 2026 (we reserve the right to interview during this period and to close earlier than advertised if a successful candidate is appointed) Interview date 15th October 2026
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Catering Assistant in Ewell employer: Nescot Enterprises Ltd
Nescot Enterprises Ltd is an exceptional employer, offering a unique 4-day work week that promotes a healthy work-life balance while ensuring high-quality childcare and education. Our supportive work culture fosters professional growth and development, allowing you to thrive in your role as a Lead Early Years Supervisor. Located on a smoke-free campus, we prioritise the well-being of our staff and children alike, making it a rewarding place to work.
