At a Glance
- Tasks: Support catering operations across multiple locations and deliver exceptional customer experiences.
- Company: Join a prestigious corporate catering operation in Central London.
- Benefits: £45,000 salary, 25 days holiday, and excellent benefits.
- Other info: Hands-on role with opportunities for professional growth in a detail-driven environment.
- Why this job: Lead a dynamic team and make a real impact on high-profile events.
- Qualifications: Experience in catering management and strong leadership skills.
The predicted salary is between 31950 - 39050 £ per year.
- Assistant Catering Manager
- Prestigious Corporate Operations Contract Catering
- Central London
- £45,000 + Excellent Benefits
- Monday to Friday | 25 Days Holiday + BH
An opportunity has arisen for an experienced Assistant Catering Manager to join one of London's most prestigious corporate catering operations.
Supporting the Catering Manager, you'll play a key role in delivering catering services across a prestigious 5buildings, serving around 1,500 customers daily through Retail, Café & Grab & Go, Hospitality, VIP Dining and Events.
Leading a team of 20-25, you'll help deliver exceptional customer experiences while maintaining the highest operational standards.
This is a hands-on leadership role within a professional, detail-driven environment where discretion, precision and an understanding of formal service standards are essential.
You'll build strong client relationships while embracing the culture and values of this high-profile organisation.
Key Responsibilities
- Support the day-to-day management of catering operations, overseeing the Retail, Café & Grab & Go, Hospitality, VIP Dining and Event services.
- Coordinate the visitor journey, working closely with Catering, Guest Services, Facilities, and Housekeeping teams to ensure seamless operational delivery.
- Plan & manage the logistic service delivery across multiple locations.
- Support the planning and delivery of VIP hospitality and high-profile events.
- Lead by example, motivate the team & drive continuous improvement.
About You
- Previous experience as an Assistant Catering Manager or Catering Manager within B&I Contract Catering.
- Proven experience managing a catering operation, with strong operational knowledge across Retail, Hospitality and Events.
- Experience within a multi-site or complex environment is highly desirable.
- An engaging leader with excellent organisational skills, attention to detail and the ability to build strong relationships.
- Passionate about delivering exceptional customer service, developing teams and continuously improving standards.
Applicants must have lived in the UK for at least five years, have the right to work in the UK and be eligible for BPSS clearance.
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Assistant Catering Manager employer: Navolio-Limited-Off-to-Work
Join a family-run independent restaurant in West Sussex, where your culinary skills will flourish in a supportive and dynamic kitchen environment. With a focus on quality, creativity, and seasonal ingredients, you'll have the opportunity to lead a talented team while enjoying a strong work-life balance with 2.5 days off each week. This is not just a job; it's a chance to grow your career and make a real impact in a highly regarded venue that values your input and autonomy.
Contact Details:
Navolio-Limited-Off-to-Work Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Catering Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Navolio-Limited-Off-to-Work. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Navolio-Limited-Off-to-Work
Don't be shy about reaching out to Navolio-Limited-Off-to-Work directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Catering Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Navolio-Limited-Off-to-Work and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Navolio-Limited-Off-to-Work
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
