National Oceanography Centre, Southampton, seeks a qualified Chef to join our seagoing catering team aboard world-class research vessels. Working with the Head Chef, you will prepare nutritious meals for scientists, mariners and technical staff while supporting marine research globally.
As part of a small team you will maintain high standards of food quality, hygiene and service, accommodate diverse dietary needs, manage stock, loading provisions, and comply with safety and environmental rules;
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Marine Research Vessel Chef | Seagoing Dining & Safety in Southampton employer: National Oceanography Centre
The National Oceanography Centre (NOC) is an exceptional employer, offering a vibrant work culture that prioritises collaboration and innovation in marine science. With generous benefits including 30 days of annual leave, a strong pension scheme, and opportunities for professional growth, employees are supported both personally and professionally. Located in Southampton, the NOC provides a flexible working environment and is committed to diversity and inclusion, making it an ideal place for those passionate about ocean research and technology.
Contact Details:
National Oceanography Centre Recruitment Team
