At a Glance
- Tasks: Join our team to prepare and serve delicious meals for students every day.
- Company: Supportive school environment focused on teamwork and community.
- Benefits: Flexible part-time hours, competitive pay, and a retainer fee during holidays.
- Other info: Great opportunity for career growth and to develop valuable skills.
- Why this job: Make a positive impact on children's lives through food and service.
- Qualifications: No experience needed, just a willingness to learn and work in a team.
The predicted salary is between 13 - 14 € per hour.
Primary Location: Down-Lisburn
Other Locations: Down-Lisburn-Lisburn Central Primary School, Down-Lisburn-Killowen Primary School Lisburn, Down-Lisburn-Largymore Primary School
Contract Type: Permanent
Duration of Contract/Contract End Date: N/A
Status: Part-Time
Hours per Week: 12.5 hour, 15 hour and 17.5 hour posts available.
Working Pattern: Monday - Friday
Grade/Scale: Catering Assistant | NJC pts 5 - 8 | £13.6288 - £14.2897 per hour
Additional Allowance(s): A retainer fee is paid during school holidays
Anticipated Interview Date(s): TBC
Additional Information: Positions are available in Kilowen Primary, Largymore Primary and Lisburn Central Primary. Positions will be offered based on interview scoring.
JOB DESCRIPTION
REPORTS TO: Senior/Unit Catering Supervisor
RESPONSIBLE TO: Catering Manager through appropriate Area Catering Manager
JOB PURPOSE
To actively participate in the daily operation of the Catering Unit under the direction of the Senior/Unit Catering Supervisor. Team participation is essential to provide an efficient hygienic service, to achieve customer satisfaction and to promote sales within the unit.
MAIN DUTIES AND RESPONSIBILITIES
- Basic preparation of food and beverages, including the preparation of vegetables and snacks using appropriate equipment.
- Simple cooking, including the reconstitution of prepared food.
- Organising and controlling food service points.
- Transferring and serving meals and snacks including transported meals.
- Assisting with the promotion of meals to pupils, parents and principal.
- Maintaining regular contact with the central kitchen, if applicable, with regard to all aspects of service delivery.
- Preparing the dining area:
- Setting out dining room tables, chairs, benches and serving points as required by the meals service.
- Setting tables, laying out of cutlery, water jugs, etc.
- Completing general kitchen and dining room duties including washing up, clearing away equipment including tables, chairs and benches.
- Cleaning the kitchen/servery, dining room and equipment including floors and walls.
- Recording temperatures for control purposes as required.
- Securing premises as required.
- Completing duties as delegated in connection with service provision.
- Carry out all duties to comply with:
- Acts of Parliament, Statutory Instruments and Regulations and other legal requirements;
- Codes of Practice
- Carry out all duties in the working conditions normally inherent in the particular job.
- Complete all necessary administration.
- Carry out duties for jobs up to and including those in the same grade, provided such duties are within the competence of the employee.
- Promote and adhere to the Values/ethos of the School.
Note: Where part of the school premises are used for the dual purpose of consumption of food and educational purposes, non-catering staff are responsible for the cleaning of the room. This job description will be subject to review in light of changing circumstances and is not intended to be rigid and inflexible but should be regarded as providing guidelines within which the individual works. Other duties of a similar nature and appropriate to the grade may be assigned from time to time.
In accordance with Section 75 of the Northern Ireland Act (1998), the post-holder is expected to promote good relations, equality of opportunity and pay due regard for equality legislation at all times.
PERSON SPECIFICATION
NOTES TO JOB APPLICANTS
You must clearly demonstrate on your application form under each question, how, and to what extent you meet the required criteria as failure to do so may result in you not being shortlisted. You should clearly demonstrate this for both the essential and desirable criteria, where relevant. You must demonstrate how you meet the criteria by the closing date for applications, unless the criteria state otherwise.
The stage in the process when the criteria will be measured is outlined in the table below. Shortlisting will be carried out on the basis of the essential criteria set out in Section 1 below, using the information provided by you on your application form. Please note that the Selection Panel reserves the right to shortlist only those applicants that it believes most strongly meet the criteria for the role. In the event of an excessive number of applications, the Selection Panel also reserves the right to apply any desirable criteria as outlined in Section 3 at shortlisting, in which case these will be applied in the order listed. It is important therefore that you also clearly demonstrate on your application form how you meet any desirable criteria.
SECTION 1 - ESSENTIAL CRITERIA
The following are essential criteria which will initially be measured at the shortlisting stage and which may also be further explored during the interview/selection stage. You should therefore make it clear on your application form how, and to what extent you meet these criteria. Failure to do so may result in you not being shortlisted.
- Willingness to undertake job related training
SECTION 2 - ESSENTIAL CRITERIA
The following are additional essential criteria which will be measured during the interview/selection stage in line with EA’s Game Changing People Model.
- Effective communication skills to support team working, taking of instruction and engagement with customers.
- Excellent interpersonal and team working skills
- Effective organisational and planning skills and the ability to work under pressure to meet deadlines
- Motivation towards providing excellent food and customer service for our children and young people
SECTION 3 - DESIRABLE CRITERIA
Some or all of the desirable criteria may be applied by the Selection Panel in order to determine a manageable pool of candidates. Desirable criteria will be applied in the order listed. You should make it clear on your application form how you meet the desirable criteria, as failure to do so may result in you not being shortlisted.
- Experience of working in a customer service or catering role
DISCLOSURE OF CRIMINAL BACKGROUND
The Safeguarding Vulnerable Groups (Northern Ireland) Order 2007 defines working directly with children or young people or in specified places as ‘regulated activity’. In the event that you are recommended for appointed to a post that involves ‘regulated activity’, the Education Authority will be required to undertake an Enhanced Disclosure of Criminal Background. Please note that you WILL be expected to meet the cost of an Enhanced Disclosure Certificate. Details of how to make payment will be sent to you at the pre-employment stage. Further information can be accessed at NI Direct or the Department of Justice.
Catering Assistant - 4 posts in Newry employer: National Instruments
Join our dedicated team as a Catering Assistant in the vibrant Down-Lisburn area, where you will play a crucial role in providing nutritious meals to our local schools. We pride ourselves on fostering a supportive work culture that values teamwork and personal growth, offering flexible part-time hours and a retainer fee during school holidays. With opportunities for training and development, this position not only allows you to make a meaningful impact on children's lives but also supports your career advancement in a rewarding environment.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Assistant - 4 posts in Newry
✨Tip Number 1
Get to know the schools you're applying to! Research their values and what they stand for. This way, you can tailor your responses during interviews to show how you fit right in with their ethos.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on showcasing your communication skills and team spirit, as these are key for a Catering Assistant role.
✨Tip Number 3
Dress the part! Even though it’s a catering role, looking smart and presentable can make a great first impression. It shows that you take the opportunity seriously and respect the interview process.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It keeps you fresh in their minds and shows your enthusiasm for the position.
We think you need these skills to ace Catering Assistant - 4 posts in Newry
Some tips for your application 🫡
Show Us Your Skills:When filling out your application, make sure to highlight your relevant skills and experiences. We want to see how you meet the essential and desirable criteria, so don’t hold back on showcasing what you can bring to the table!
Be Clear and Concise:Keep your answers straightforward and to the point. We appreciate clarity, so avoid fluff and focus on demonstrating how you fit the role. Remember, less is often more!
Tailor Your Application:Make sure to tailor your application to the specific job description. Use keywords from the job listing to show that you understand what we’re looking for and how you align with our values.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it makes the whole process smoother for everyone involved.
How to prepare for a job interview at National Instruments
✨Know Your Role
Make sure you understand the responsibilities of a Catering Assistant. Familiarise yourself with tasks like food preparation, serving meals, and maintaining hygiene standards. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Off Your Team Spirit
Since teamwork is crucial in this position, be ready to share examples of how you've worked well with others in previous jobs. Highlight your communication skills and how you handle instructions, as these are key to succeeding in a catering environment.
✨Prepare for Customer Interaction
You'll be engaging with pupils, parents, and staff, so think about how you can demonstrate excellent customer service. Prepare anecdotes that showcase your interpersonal skills and your motivation to provide a positive experience for everyone involved.
✨Emphasise Your Flexibility
With various hours available, it's important to express your willingness to adapt to different shifts. Be honest about your availability and show that you're eager to contribute to the team, even if it means working during busy times or school holidays.