Overview
In this role you support the Head Chef to deliver hotel/service-level dining using fresh, seasonal ingredients while promoting a better work–life balance. You tailor nutritious menus to residents, help maintain high standards, and foster a warm, welcoming kitchen environment. You work within a quality-care focused, supportive setting that values resident wellbeing and career development. This position offers meaningful impact through delivering tasty, wholesome meals that align with person-centred hospitality and broad team collaboration.
Pay / Benefits
- Rewarding Excellence bonus up to 500 for Good/Outstanding CQC inspection
- Refer a friend scheme up to 500 per referral
- Retail and leisure discounts
- Free access to medical specialists
- Counselling and legal services
- Tax code review service
Responsibilities
- Manage the kitchen in the Head Chef's absence
- Assist in menu development and tailoring to residents
- Work with fresh seasonal produce to deliver high-quality dishes
- Maintain budgets and control stock
- Create a warm, efficient, and fun kitchen environment
- Complete regular audits and ensure HACCP compliance
- Engage with residents to explain and refine menus
Key requirements
- Personable and warm approach with genuine interest in resident wellbeing
- Hold City & Guilds/NVQ/SVQ or equivalent
- Good understanding of nutrition
- Experience with fresh seasonal food
- Ability to create a welcoming environment in the home
- Confidence engaging with residents to develop appetising menus
- Good understanding of HACCP
- Personable and warm
- Strong communication with residents and staff
- Motivated by quality
- Nutrition knowledge
- Menu development
- HACCP
Second Chef - Care Home in Cardiff employer: National Health Service
Betsi Cadwaladr University Health Board is an exceptional employer, offering a supportive and collaborative work environment for healthcare professionals in North Wales. With a commitment to employee development and a focus on compassionate care, staff have access to continuous professional development opportunities and the chance to make a meaningful impact in both acute and community paediatrics. The Health Board's integrated approach ensures that employees are part of a dynamic team dedicated to improving health outcomes for the local population.