At a Glance
- Tasks: Assist in creating delicious seasonal dishes and manage kitchen operations on weekends.
- Company: Join a family-owned wine merchant with a rich history and vibrant atmosphere.
- Benefits: Enjoy competitive pay, flexible hours, and a fun work environment.
- Other info: Opportunity to work in a lively venue with a bowling alley and outdoor kitchen.
- Why this job: Be part of a unique dining experience and showcase your culinary skills.
- Qualifications: Passion for cooking and experience in a kitchen environment.
The predicted salary is between 30000 - 40000 € per year.
Davys is a well-established, family-owned wine merchant and hospitality group with a proud heritage dating back to 1870. Our Greenwich venue offers a vibrant dining experience, combining high-quality seasonal food with an extensive wine selection in a lively and unique setting.
With a spacious outdoor area, outdoor kitchen, and on-site bowling alley, Davys Greenwich is a true destination.
Weekend Sous Chef in London employer: natalijag@davy.co.uk
At Davys, we pride ourselves on being an excellent employer, offering a dynamic work culture that values creativity and collaboration. Our Greenwich venue not only provides opportunities for professional growth in the culinary arts but also fosters a supportive environment where team members can thrive. With unique perks like our outdoor kitchen and bowling alley, working here is not just a job; it's a chance to be part of a vibrant community dedicated to delivering exceptional dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Weekend Sous Chef in London
✨Tip Number 1
Get to know Davys and its vibe! Spend some time at the venue if you can, soak in the atmosphere, and chat with staff. This will help you understand what they value and how you can fit into their team.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish or two that showcases your style and creativity. It’s a great way to make a memorable impression and demonstrate your passion for high-quality seasonal food.
✨Tip Number 3
Network like a pro! Connect with current or former employees on social media, especially LinkedIn. They might have insider tips or even put in a good word for you, which can really boost your chances.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in being part of the Davys family.
We think you need these skills to ace Weekend Sous Chef in London
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking and high-quality seasonal food shine through. We want to see your enthusiasm for creating delicious dishes that complement our extensive wine selection.
Highlight Relevant Experience:Make sure to mention any previous experience you have in a kitchen, especially in a sous chef role or similar. We’re looking for someone who can bring their skills to our vibrant dining experience, so don’t hold back on showcasing what you’ve done!
Tailor Your Application:Take a moment to customise your application for Davys. Mention why you’re excited about working with us specifically, and how you can contribute to our unique setting and lively atmosphere. It’ll make your application stand out!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the Weekend Sous Chef position. Plus, it’s super easy!
How to prepare for a job interview at natalijag@davy.co.uk
✨Know Your Ingredients
Familiarise yourself with seasonal ingredients and local suppliers. Being able to discuss your favourite dishes and how you source your ingredients will show your passion for quality food, which is key for a role at Davys.
✨Show Off Your Culinary Skills
Prepare a couple of signature dishes that you can talk about during the interview. If possible, bring along a portfolio of your previous work or photos of your dishes to showcase your creativity and expertise.
✨Understand the Wine Pairings
Since Davys is a wine merchant, brush up on basic wine knowledge and how it pairs with different foods. Being able to suggest pairings during your interview will demonstrate your understanding of the dining experience they offer.
✨Emphasise Teamwork
Culinary success is all about teamwork. Be ready to share examples of how you've worked effectively in a kitchen environment, highlighting your ability to collaborate and communicate with others under pressure.
