At a Glance
- Tasks: Join a kitchen team to develop culinary skills and support exciting events.
- Company: NASUWT, the leading trade union for teachers in the UK.
- Benefits: Gain hands-on experience in a professional kitchen environment.
- Other info: We value diversity and welcome applicants from all backgrounds.
- Why this job: Make a real impact by supporting meaningful events while honing your culinary talents.
- Qualifications: Experience in a hospitality kitchen and strong teamwork skills required.
The predicted salary is between 20250 - 24750 £ per year.
Join a professional kitchen team where you will develop your culinary skills while supporting our busy headquarters conferences, events and hotel services.
About NASUWT: The NASUWT is the leading trade union representing the interests of teachers and school leaders across the UK, Channel Islands, Isle of Man and Gibraltar.
What you will be doing:
- You will provide professional culinary service to internal and external customers.
- Your work will support food preparation, stock control, kitchen hygiene and safe equipment operation.
Your key responsibilities:
- Food stock control: Rotate, store, date-stamp and label all food stock and deliveries in line with legislation and organisational procedures.
- Food preparation: Complete preparatory work for breakfast, bar food and other menus.
- Quality standards: Maintain consistency in food preparation, presentation and portioning.
- Kitchen hygiene: Maintain cleanliness and organisation in all kitchen areas.
- Health and safety compliance: Comply with Health & Safety, COSHH, HACCP, risk assessments, allergen procedures, fire safety and emergency protocols.
- Equipment operation: Operate kitchen equipment and power appliances only when trained and competent.
- Teamwork: Work collaboratively with the kitchen team and follow instructions from senior chefs.
- Other duties: Undertake additional duties as requested by the General Secretary.
What we are looking for:
You will have experience in a hospitality kitchen and strong communication skills. The ability to work effectively as part of a team is essential.
Equality, Diversity and Inclusion: We welcome applications from all backgrounds, particularly candidates from minority ethnic communities and disabled people.
How to apply:
Closing Date: 2 September 2026 at 23:59. Please read the Guidance for Applicants, Job Description, Person Specification and Conditions of Employment before applying. Any queries should be directed to: peopleanddevelopment@mail.nasuwt.org.uk.
Ready to bring your culinary skills to a dynamic environment where you will support meaningful events? Apply today and take the next step in your kitchen career.
Commis Chef in Birmingham employer: NASUWT
NASUWT in Birmingham is an exceptional employer that prioritises the growth and development of its employees through a robust Learning & Organisational Development strategy. With a strong commitment to inclusivity and employee engagement, the organisation offers a competitive salary, hybrid working arrangements, and an impressive 50 days' leave, making it an attractive place for professionals seeking meaningful and rewarding careers.
