At a Glance
- Tasks: Join a kitchen team to develop culinary skills and support exciting events.
- Company: NASUWT, the leading trade union for teachers in the UK.
- Benefits: Gain hands-on experience in a professional kitchen environment.
- Other info: We value diversity and welcome applicants from all backgrounds.
- Why this job: Make a real impact by supporting meaningful events while honing your culinary talents.
- Qualifications: Experience in a hospitality kitchen and strong teamwork skills required.
The predicted salary is between 20250 - 24750 £ per year.
Join a professional kitchen team where you will develop your culinary skills while supporting our busy headquarters conferences, events and hotel services.
About NASUWT: The NASUWT is the leading trade union representing the interests of teachers and school leaders across the UK, Channel Islands, Isle of Man and Gibraltar.
What you will be doing:
- You will provide professional culinary service to internal and external customers.
- Your work will support food preparation, stock control, kitchen hygiene and safe equipment operation.
Your key responsibilities:
- Food stock control: Rotate, store, date-stamp and label all food stock and deliveries in line with legislation and organisational procedures.
- Food preparation: Complete preparatory work for breakfast, bar food and other menus.
- Quality standards: Maintain consistency in food preparation, presentation and portioning.
- Kitchen hygiene: Maintain cleanliness and organisation in all kitchen areas.
- Health and safety compliance: Comply with Health & Safety, COSHH, HACCP, risk assessments, allergen procedures, fire safety and emergency protocols.
- Equipment operation: Operate kitchen equipment and power appliances only when trained and competent.
- Teamwork: Work collaboratively with the kitchen team and follow instructions from senior chefs.
- Other duties: Undertake additional duties as requested by the General Secretary.
What we are looking for:
You will have experience in a hospitality kitchen and strong communication skills. The ability to work effectively as part of a team is essential.
Equality, Diversity and Inclusion: We welcome applications from all backgrounds, particularly candidates from minority ethnic communities and disabled people.
How to apply:
Closing Date: 2 September 2026 at 23:59. Please read the Guidance for Applicants, Job Description, Person Specification and Conditions of Employment before applying. Any queries should be directed to: peopleanddevelopment@mail.nasuwt.org.uk.
Ready to bring your culinary skills to a dynamic environment where you will support meaningful events? Apply today and take the next step in your kitchen career.
Commis Chef in Birmingham employer: NASUWT
NASUWT in Birmingham is an exceptional employer that prioritises the growth and development of its employees through a robust Learning & Organisational Development strategy. With a strong commitment to inclusivity and employee engagement, the organisation offers a competitive salary, hybrid working arrangements, and an impressive 50 days' leave, making it an attractive place for professionals seeking meaningful and rewarding careers.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Birmingham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like NASUWT. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to NASUWT
Don't be shy about reaching out to NASUWT directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef in Birmingham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about NASUWT and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at NASUWT
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
