NASUWT is seeking a kitchen assistant to support our hospitality services for conferences, events and hotel services at our headquarters. You will contribute to food preparation, stock control, kitchen hygiene and safe operation of equipment within a busy kitchen environment.
The role requires prior hospitality kitchen experience, strong communication, and the ability to work well in a team. Closing date is 2 October 2026, with 35 hours per week and a defined benefits pension scheme. #J-18808-Ljbffr
Commis Chef — Events Kitchen for Conferences & Service in Birmingham employer: Nasuwt-England
At NASUWT, we pride ourselves on being a leading trade union dedicated to championing the rights of teachers and school leaders across the UK. Our supportive work culture fosters collaboration and advocacy, providing employees with meaningful opportunities to make a real difference in the lives of education professionals. With competitive benefits such as a defined benefit pension scheme, generous annual leave, and a commitment to equality and diversity, working in our Bury St Edmunds office offers a rewarding environment for those passionate about education and employee rights.
