Immediate Start: Chef de Partie & Sous Chef - Pizza Mastery in City of Westminster
Immediate Start: Chef de Partie & Sous Chef - Pizza Mastery

Immediate Start: Chef de Partie & Sous Chef - Pizza Mastery in City of Westminster

City of Westminster Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare delicious pizzas and contribute to exciting new menu creations.
  • Company: Unique pizza restaurant in Westminster with a focus on culinary excellence.
  • Benefits: Full-time hours, work-life balance, and a chance to grow your culinary skills.
  • Why this job: Join a passionate team and elevate your cooking game in a vibrant environment.
  • Qualifications: Organisational skills, culinary passion, and advanced English proficiency required.
  • Other info: Be part of an ambitious project with skilled professionals in the industry.

The predicted salary is between 30000 - 42000 £ per year.

A unique pizza restaurant in Westminster is seeking a Chef de Partie to play a key role in preparing dishes for both the main kitchen and special testing menus. This full-time position offers 45 hours a week and emphasizes work-life balance. If you possess excellent organizational skills and a genuine passion for the culinary craft, along with advanced English proficiency, we want to hear from you. Join a highly ambitious project and work alongside skilled professionals in the industry. Apply now with your CV and cover letter.

Immediate Start: Chef de Partie & Sous Chef - Pizza Mastery in City of Westminster employer: Napoli on the road

Join a vibrant and innovative pizza restaurant in the heart of Westminster, where we prioritise work-life balance and foster a collaborative environment. As a Chef de Partie or Sous Chef, you'll have the opportunity to hone your culinary skills alongside passionate professionals while contributing to exciting new menu creations. We are committed to employee growth, offering training and development opportunities that empower you to excel in your culinary career.
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Contact Detail:

Napoli on the road Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Immediate Start: Chef de Partie & Sous Chef - Pizza Mastery in City of Westminster

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, bring a sample of your culinary creations to interviews or networking events. A taste of your pizza mastery could be the secret ingredient that sets you apart from other candidates.

✨Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like our unique pizza spot in Westminster. Express your passion and ask if they’re looking for talented chefs.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly. Let’s get you started on this exciting culinary journey!

We think you need these skills to ace Immediate Start: Chef de Partie & Sous Chef - Pizza Mastery in City of Westminster

Culinary Skills
Organizational Skills
Pizza Preparation
Menu Development
English Proficiency
Team Collaboration
Time Management
Attention to Detail
Creativity in Cooking
Adaptability in Fast-Paced Environments

Some tips for your application 🫡

Craft a Compelling CV: Make sure your CV highlights your culinary skills and experience, especially in pizza mastery. We want to see your passion for cooking shine through, so don’t hold back on showcasing your achievements!

Personalise Your Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for our unique pizza restaurant. Share your love for the culinary craft and how you can contribute to our ambitious project – we want to feel your enthusiasm!

Show Off Your Organisational Skills: Since we value excellent organisational skills, make sure to mention any relevant experiences where you’ve successfully managed kitchen operations or worked under pressure. This will help us see how you can thrive in our fast-paced environment.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother application process. It’s the best way for us to receive your CV and cover letter, and it shows you’re keen to join our team!

How to prepare for a job interview at Napoli on the road

✨Know Your Pizza Inside Out

Make sure you’re well-versed in different pizza styles and techniques. Brush up on your knowledge of dough preparation, toppings, and cooking methods. This will not only impress the interviewers but also show your genuine passion for the culinary craft.

✨Showcase Your Organisational Skills

As a Chef de Partie, organisation is key. Prepare examples from your past experiences where you successfully managed multiple tasks or led a team during busy service times. This will demonstrate your ability to thrive in a fast-paced kitchen environment.

✨Practice Your English Proficiency

Since advanced English proficiency is required, practice speaking about your culinary experiences and techniques. You might be asked to explain your cooking process or describe a dish, so being articulate will help you stand out.

✨Express Your Passion for Culinary Arts

During the interview, let your enthusiasm shine through. Share stories about what inspired you to become a chef and any unique dishes you’ve created. This personal touch can make a lasting impression and show that you’re genuinely invested in the role.

Immediate Start: Chef de Partie & Sous Chef - Pizza Mastery in City of Westminster
Napoli on the road
Location: City of Westminster
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  • Immediate Start: Chef de Partie & Sous Chef - Pizza Mastery in City of Westminster

    City of Westminster
    Full-Time
    30000 - 42000 £ / year (est.)
  • N

    Napoli on the road

    50-100
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