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- Tasks: Prepare and cook delicious PERi-PERi meals to impress our guests.
- Company: Join the vibrant Nando's family with a focus on diversity and inclusion.
- Benefits: Enjoy free meals, flexible shifts, and a fantastic discount for friends and family.
- Other info: Great opportunities for internal development and regular team events.
- Why this job: Kickstart your career in a fun environment while learning valuable skills.
- Qualifications: No experience needed, just bring your passion and willingness to learn.
The predicted salary is between 12 - 13 £ per hour.
We’re on the search for Back of House Nandocas (what we call our Team Members) to join us! The role of a Back of House Nandoca is simple…to prepare and make the finest PERi-PERi meals to wow every guest. We offer full and part-time positions, and no previous experience is required, just show us that you’re brimming with passion and willing to learn and we will teach you the rest.
What I do:
- I make our guests feel valued as part of our family by cooking, grilling, and preparing their meals to Nando’s high standards.
- I set up, maintain, hand over and close down clean, safe and fully operational workstations.
- I handle deep cleaning to Nando’s high standards.
- I follow all fire safety, health and safety, food hygiene and restaurant security measures.
Perks of the role:
- Free meal on every shift you work.
- Flexible shifts.
- Access to a great discount platform.
- Discount on Nando’s for you and your friends and family (40% everyday).
- Internal development programmes to support your career development.
- Regular regional parties and events.
- Refer a friend incentive scheme.
To join us apply today! At Nando’s, everyone is welcome. Inspired by our Southern African heritage we know and value the richness that diversity brings to Nando’s.
Back of House Nandoca in Wigan employer: nando's
Contact Detail:
nando's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Back of House Nandoca in Wigan
✨Tip Number 1
Get to know Nando’s! Familiarise yourself with their menu and values. When you walk into that interview, show us your passion for PERi-PERi and how you can contribute to the team.
✨Tip Number 2
Practice makes perfect! If you’re nervous about interviews, grab a mate and do some mock interviews. This will help you feel more confident when it’s time to shine in front of us.
✨Tip Number 3
Be yourself! We want to see the real you, so don’t be afraid to let your personality shine through. Show us your enthusiasm and willingness to learn, and we’ll love having you on board.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, you’ll find all the info you need about the role and what we’re looking for in a Back of House Nandoca.
We think you need these skills to ace Back of House Nandoca in Wigan
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let us see your enthusiasm for food and cooking! We love candidates who are excited about joining our Nando’s family and are eager to learn the ropes.
Be Yourself: Don’t be afraid to let your personality shine through in your application. We value authenticity, so share a bit about yourself and what makes you unique. It helps us get to know you better!
Highlight Team Spirit: Since we’re all about teamwork at Nando’s, mention any experiences where you’ve worked well with others. Whether it’s in school projects or part-time jobs, we want to see that you can collaborate and contribute to our vibrant team.
Apply Through Our Website: Make sure to submit your application through our website. It’s the easiest way for us to receive your details and get the ball rolling on your journey to becoming a Back of House Nandoca!
How to prepare for a job interview at nando's
✨Show Your Passion for Food
When you walk into the interview, let your love for cooking and food shine through. Talk about your favourite meals to prepare or any experiences you've had in the kitchen, even if they’re just at home. This role is all about making delicious PERi-PERi meals, so showing enthusiasm for food will definitely impress.
✨Know Nando’s Values
Familiarise yourself with Nando’s culture and values before the interview. They pride themselves on family, diversity, and high standards. Mention how these values resonate with you and how you can contribute to their welcoming environment. It shows you’ve done your homework and are genuinely interested in being part of their team.
✨Prepare for Practical Questions
Expect questions that assess your ability to work in a fast-paced environment. Think about scenarios where you’ve had to handle pressure or work as part of a team. Be ready to share specific examples that highlight your skills and adaptability, as this role requires maintaining high standards under busy conditions.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about training opportunities or what a typical day looks like for a Back of House Nandoca. This not only shows your interest in the role but also helps you understand if it’s the right fit for you. Plus, it leaves a positive impression on the interviewer.