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- Tasks: Prepare and cook delicious PERi-PERi meals to impress our guests.
- Company: Join the vibrant Nando's family with a focus on diversity and inclusion.
- Benefits: Enjoy free meals, flexible shifts, and a fantastic discount for friends and family.
- Other info: Great opportunities for internal development and regular team events.
- Why this job: Kickstart your career in a fun environment while learning valuable skills.
- Qualifications: No experience needed, just bring your passion and willingness to learn.
The predicted salary is between 12 - 12 £ per hour.
We’re on the search for Back of House Nandocas (what we call our Team Members) to join us! The role of a Back of House Nandoca is simple…to prepare and make the finest PERi-PERi meals to wow every guest. We offer full and part-time positions, and no previous experience is required, just show us that you’re brimming with passion and willing to learn and we will teach you the rest.
What I do:
- I make our guests feel valued as part of our family by cooking, grilling, and preparing their meals to Nando’s high standards.
- I set up, maintain, hand over and close down clean, safe and fully operational workstations.
- I handle deep cleaning to Nando’s high standards.
- I follow all fire safety, health and safety, food hygiene and restaurant security measures.
Perks of the role:
- Free meal on every shift you work.
- Flexible shifts.
- Access to a great discount platform.
- Discount on Nando’s for you and your friends and family (40% everyday).
- Internal development programmes to support your career development.
- Regular regional parties and events.
- Refer a friend incentive scheme.
To join us apply today! At Nando’s, everyone is welcome. Inspired by our Southern African heritage we know and value the richness that diversity brings to Nando’s.
Please note: We know you might be keen to start earning your own cash, but legislation on health & safety is incredibly important to us so you can only become a Nando’s Team Member once you’ve finished school. When the time is right we’d love to see your application to become a Nando’s Team Member and you can get free PERi goodness on every shift you work.
Back of House Nandoca in Stockport employer: nando's
Contact Detail:
nando's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Back of House Nandoca in Stockport
✨Tip Number 1
Get to know the Nando’s vibe! Before your interview, check out their social media and website. Understanding their culture and values will help you connect during the chat.
✨Tip Number 2
Practice makes perfect! Think about common interview questions and rehearse your answers. We want you to feel confident when talking about your passion for food and teamwork.
✨Tip Number 3
Show off your personality! Nando’s loves a bit of flair, so don’t be afraid to let your enthusiasm shine through. Be yourself and let them see how you’d fit into their family.
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application gets to the right people. Plus, you’ll be one step closer to enjoying those free PERi-PERi meals!
We think you need these skills to ace Back of House Nandoca in Stockport
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let us see your enthusiasm for food and cooking! We love candidates who are excited about the role and eager to learn, so don’t hold back on sharing why you want to be a Back of House Nandoca.
Keep It Simple: No need to overcomplicate things! Just be clear and straightforward in your application. Highlight any relevant skills or experiences, even if they’re not directly related to cooking. We appreciate honesty and simplicity!
Tailor Your Application: Make sure to customise your application to fit the Nando’s vibe. Mention our values and how you align with them. This shows us that you’ve done your homework and are genuinely interested in joining our family.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it’s super straightforward – just follow the prompts!
How to prepare for a job interview at nando's
✨Show Your Passion for Food
When you walk into the interview, let your love for cooking and food shine through. Talk about your favourite meals to prepare or any experiences you've had in the kitchen, even if they’re just at home. This role is all about making delicious PERi-PERi meals, so showing enthusiasm for food will definitely impress.
✨Know Nando’s Values
Familiarise yourself with Nando’s culture and values before the interview. They pride themselves on family, diversity, and high standards. Mention how these values resonate with you and how you can contribute to their welcoming environment. It shows you’ve done your homework and are genuinely interested in being part of their team.
✨Prepare for Practical Questions
Expect questions that assess your ability to work in a fast-paced environment. Think about scenarios where you’ve had to handle pressure or work as part of a team. Be ready to share specific examples that highlight your skills and adaptability, as this role requires maintaining high standards under busy conditions.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about training opportunities or what a typical day looks like for a Back of House Nandoca. This not only shows your interest in the role but also helps you understand if it’s the right fit for you. Plus, it leaves a positive impression on the interviewer.