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- Tasks: Prepare delicious PERi-PERi meals and impress our guests.
- Company: Join a popular restaurant chain in Peterborough with a vibrant atmosphere.
- Benefits: Enjoy flexible shifts, free meals, and discounts for friends and family.
- Why this job: No experience needed; just bring your passion for cooking!
- Qualifications: A love for cooking and a willingness to learn.
- Other info: Great opportunity to work in a fun environment with flexible hours.
The predicted salary is between 20000 - 30000 £ per year.
A popular restaurant chain in Peterborough is seeking Back of House Nandocas to prepare fine PERi‑PERi meals to impress guests. Full and part-time positions are available with no prior experience necessary. The ideal candidates will have a passion for cooking and will be trained on the job.
Employees enjoy flexible shifts, free meals on shifts, and significant discounts for friends and family. Join us for a unique opportunity in a vibrant work environment.
Back of House Nandoca — Flexible Shifts & Free Meals in Peterborough employer: Nando's
Contact Detail:
Nando's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Back of House Nandoca — Flexible Shifts & Free Meals in Peterborough
✨Tip Number 1
Get to know the restaurant chain before your interview! Familiarise yourself with their menu and values. This shows you're genuinely interested and ready to whip up some amazing PERi-PERi meals.
✨Tip Number 2
Practice your cooking skills at home! Even if you don’t have prior experience, showing that you’re passionate about cooking can really impress the hiring team. Plus, it’ll give you a chance to talk about your favourite dishes during the interview.
✨Tip Number 3
Be ready to showcase your teamwork skills! Back of House roles are all about collaboration, so think of examples where you've worked well with others. We want to see how you can fit into our vibrant work environment.
✨Tip Number 4
Apply through our website for a smoother process! It’s the best way to ensure your application gets noticed. Plus, you’ll be one step closer to enjoying those free meals while working with us!
We think you need these skills to ace Back of House Nandoca — Flexible Shifts & Free Meals in Peterborough
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love cooking! Share any experiences or dishes that inspire you. We want to see that spark in your words!
Be Yourself: Don’t be afraid to show your personality in your application. We’re looking for genuine people who can bring their unique flair to our team. Just be honest and let us get to know the real you!
Highlight Flexibility: Since we offer flexible shifts, mention your availability clearly. Whether you’re looking for full-time or part-time work, let us know what works best for you so we can find the perfect fit!
Apply Through Our Website: Make sure to submit your application through our website. It’s the easiest way for us to receive your details and get back to you quickly. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Nando's
✨Show Your Passion for Cooking
Make sure to express your love for cooking during the interview. Share any personal experiences or favourite dishes you enjoy preparing. This will help demonstrate your enthusiasm and fit for the Back of House Nandoca role.
✨Research the Restaurant Chain
Take some time to learn about the restaurant chain's values, menu, and culture. Being knowledgeable about their PERi‑PERi meals and what makes them special will show that you're genuinely interested in the position and ready to contribute.
✨Be Ready to Discuss Teamwork
Since you'll be working in a vibrant environment, be prepared to talk about your experience working in teams. Share examples of how you've collaborated with others in the past, even if it's from school or other jobs, to highlight your ability to work well with colleagues.
✨Ask Questions About Training
Since no prior experience is necessary, ask about the training process during your interview. This shows that you're eager to learn and grow in the role. It also gives you insight into how the restaurant supports its new team members.
