At a Glance
- Tasks: Prepare and cook delicious PERi-PERi meals to impress our guests.
- Company: Join the vibrant Nando's family with a focus on diversity and inclusion.
- Benefits: Enjoy free meals, flexible shifts, and a fantastic discount for friends and family.
- Why this job: Kickstart your career in a fun environment while learning valuable skills.
- Qualifications: No experience needed, just bring your passion and willingness to learn.
- Other info: Great opportunities for internal development and regular team events.
The predicted salary is between 12 - 16 £ per hour.
Hourly Rate: £12.40. This may differ for under 18s.
We’re on the search for Back of House Nandocas (what we call our Team Members) to join us! The role of a Back of House Nandoca is simple…to prepare and make the finest PERi-PERi meals to wow every guest.
We offer full and part-time positions, and no previous experience is required, just show us that you’re brimming with passion and willing to learn and we will teach you the rest.
Responsibilities:
- I make our guests feel valued as part of our family by cooking, grilling, and preparing their meals to Nando’s high standards.
- I set up, maintain, hand over and close down clean, safe and fully operational workstations.
- I handle deep cleaning to Nando’s high standards.
- I follow all fire safety, health and safety, food hygiene and restaurant security measures.
Perks of the role:
- Free meal on every shift you work.
- Flexible shifts.
- Access to a great discount platform.
- Discount on Nando’s for you and your friends and family (40% everyday).
- Internal development programmes to support your career development.
- Regular regional parties and events.
- Refer a friend incentive scheme.
To join us apply today! At Nando’s, everyone is welcome. Inspired by our Southern African heritage we know and value the richness that diversity brings to Nando’s.
Please note: We know you might be keen to start earning your own cash, but legislation on health & safety is incredibly important to us so you can only become a Nando’s Team Member once you’ve finished school. When the time is right we’d love to see your application to become a Nando’s Team Member and you can get free PERi goodness on every shift you work.
Back of House Nandoca - Coordinator in London employer: Nando's
Contact Detail:
Nando's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Back of House Nandoca - Coordinator in London
✨Tip Number 1
Get to know the Nando’s vibe! Before your interview, check out their social media and website. This will help you understand their culture and values, so you can show them you’re a perfect fit.
✨Tip Number 2
Practice makes perfect! Think about common interview questions and rehearse your answers. Focus on your passion for food and teamwork, as that’s what they’re really looking for in a Back of House Nandoca.
✨Tip Number 3
Dress the part! Even though it’s a casual environment, showing up looking neat and tidy shows you care. Plus, it sets a positive tone for your interview!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities right there!
We think you need these skills to ace Back of House Nandoca - Coordinator in London
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let us see your enthusiasm for the role! We love candidates who are excited about cooking and learning, so don’t hold back on sharing why you want to be a Back of House Nandoca.
Keep It Simple: We appreciate straightforward applications. Stick to the point and make sure to highlight any relevant skills or experiences, even if they’re not directly related to cooking. Remember, we’re looking for passion and willingness to learn!
Be Yourself: Don’t be afraid to let your personality shine through in your application. We value diversity and want to know what makes you unique. Share a bit about yourself and what you can bring to our Nando’s family!
Apply Through Our Website: Make sure to submit your application through our website. It’s the easiest way for us to receive your details and get you started on your journey to becoming a Nandoca. We can’t wait to hear from you!
How to prepare for a job interview at Nando's
✨Show Your Passion for Food
When you walk into the interview, let your love for cooking and food shine through. Talk about your favourite meals to prepare or any experiences you've had in the kitchen. This role is all about making delicious PERi-PERi meals, so showing enthusiasm for food will definitely impress them!
✨Know the Nando’s Vibe
Familiarise yourself with Nando’s culture and values before the interview. They pride themselves on family, diversity, and high standards. Mention how you resonate with these values and how you can contribute to their welcoming atmosphere. It’ll show that you’re not just looking for any job, but you genuinely want to be part of their team.
✨Highlight Your Willingness to Learn
Since no previous experience is required, emphasise your eagerness to learn and grow. Share examples of times when you’ve picked up new skills quickly or adapted to new environments. This will reassure them that you’re ready to embrace the training they offer and become a valuable member of the team.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of your interview. Inquire about the training process, team dynamics, or what a typical day looks like for a Back of House Nandoca. This shows that you’re genuinely interested in the role and eager to understand how you can fit in and contribute.