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- Tasks: Prepare and cook delicious PERi-PERi meals to impress our guests.
- Company: Join the vibrant Nando's family with a fun and inclusive culture.
- Benefits: Enjoy free meals, flexible shifts, and great discounts for you and your friends.
- Why this job: Kickstart your career in a dynamic environment while having fun cooking!
- Qualifications: No experience needed, just bring your passion and willingness to learn.
- Other info: Participate in exciting events and enjoy career development opportunities.
The predicted salary is between 12 - 16 £ per hour.
We’re on the search for Back of House Nandocas (what we call our Team Members) to join us! The role of a Back of House Nandoca is simple…to prepare and make the finest PERi-PERi meals to wow every guest. We offer full and part-time positions, and no previous experience is required, just show us that you’re brimming with passion and willing to learn and we will teach you the rest.
What I do:
- I make our guests feel valued as part of our family by cooking, grilling, and preparing their meals to Nando’s high standards.
- I set up, maintain, hand over and close down clean, safe and fully operational workstations.
- I handle deep cleaning to Nando’s high standards.
- I follow all fire safety, health and safety, food hygiene and restaurant security measures.
Perks of the role:
- Free meal on every shift you work.
- Flexible shifts.
- Access to a great discount platform.
- Discount on Nando’s for you and your friends and family (40% everyday).
- Internal development programmes to support your career development.
- Regular regional parties and events.
- Refer a friend incentive scheme.
Back of House Nandoca in Liverpool employer: Nando's
Contact Detail:
Nando's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Back of House Nandoca in Liverpool
✨Tip Number 1
Get to know the Nando’s vibe! Before your interview, check out their social media and website. Understanding their culture and values will help you connect with the team and show that you’re genuinely interested in being part of the family.
✨Tip Number 2
Practice your cooking skills! Even if you don’t have experience, showing enthusiasm for food and a willingness to learn can set you apart. Maybe whip up a PERi-PERi dish at home to impress them with your passion!
✨Tip Number 3
Be ready to chat about teamwork! Nando’s is all about working together, so think of examples from your past where you’ve collaborated with others. This will show you’re a great fit for the Back of House role.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who take the initiative to reach out directly. Don’t forget to follow up after your application – it shows you’re keen!
We think you need these skills to ace Back of House Nandoca in Liverpool
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your enthusiasm shine through! We want to see that you're excited about the role and ready to learn. Share why you love food and what makes you a great fit for our Nando's family.
Keep It Simple: No need to overcomplicate things! Just be clear and straightforward in your application. Highlight any relevant skills or experiences, even if they’re not directly related to cooking. We value a willingness to learn just as much!
Tailor Your Application: Make sure to customise your application for the Back of House Nandoca role. Mention specific tasks from the job description that excite you, like preparing meals or maintaining high standards. This shows us you’ve done your homework!
Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to the right place. Plus, you’ll find all the info you need about the role and our amazing perks!
How to prepare for a job interview at Nando's
✨Know Your Nando’s
Before the interview, do a bit of homework on Nando’s. Familiarise yourself with their menu, especially the PERi-PERi meals. Showing that you understand their brand and values will impress the interviewers and demonstrate your passion for the role.
✨Show Your Passion
Since no previous experience is required, focus on showcasing your enthusiasm for cooking and working in a team. Share any relevant experiences, even if they’re not directly related to food, that highlight your willingness to learn and contribute positively to the team.
✨Prepare for Practical Questions
Expect questions about how you would handle specific situations in the kitchen or during service. Think about scenarios like maintaining cleanliness or dealing with a busy shift. Practising your responses can help you feel more confident and ready to impress.
✨Ask About Development Opportunities
Nando’s offers internal development programmes, so don’t hesitate to ask about them during your interview. This shows that you’re thinking about your future and are eager to grow within the company, which can set you apart from other candidates.
