Back of House Nandoca in Glasgow

Back of House Nandoca in Glasgow

Glasgow Part-Time 12 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious PERi-PERi meals to impress our guests.
  • Company: Join the vibrant Nando's family with a fun and supportive culture.
  • Benefits: Enjoy free meals, flexible shifts, and great discounts for you and your friends.
  • Why this job: Be part of a team that values passion and offers career development opportunities.
  • Qualifications: No experience needed, just bring your enthusiasm and willingness to learn.
  • Other info: Participate in exciting regional events and enjoy a friendly work environment.

The predicted salary is between 12 - 16 £ per hour.

We’re on the search for Back of House Nandocas (what we call our Team Members) to join us! The role of a Back of House Nandoca is simple…to prepare and make the finest PERi-PERi meals to wow every guest. We offer full and part-time positions, and no previous experience is required, just show us that you’re brimming with passion and willing to learn and we will teach you the rest.

What I do:

  • I make our guests feel valued as part of our family by cooking, grilling, and preparing their meals to Nando’s high standards.
  • I set up, maintain, hand over and close down clean, safe and fully operational workstations.
  • I handle deep cleaning to Nando’s high standards.
  • I follow all fire safety, health and safety, food hygiene and restaurant security measures.

Perks of the role:

  • Free meal on every shift you work.
  • Flexible shifts.
  • Access to a great discount platform.
  • Discount on Nando’s for you and your friends and family (40% everyday).
  • Internal development programmes to support your career development.
  • Regular regional parties and events.
  • Refer a friend incentive scheme.

Back of House Nandoca in Glasgow employer: Nando's

At Nando's, we pride ourselves on being an exceptional employer, offering a vibrant work culture where every team member is valued and encouraged to grow. With flexible shifts, free meals during shifts, and generous discounts for friends and family, we ensure our Back of House Nandocas enjoy a rewarding experience while honing their culinary skills in a supportive environment. Join us for regular regional parties and events that foster camaraderie and celebrate our team's achievements.
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Contact Detail:

Nando's Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Back of House Nandoca in Glasgow

✨Tip Number 1

Get to know the Nando’s vibe! Before your interview, check out their social media and website. This will help you understand their culture and values, so you can show them you're a perfect fit.

✨Tip Number 2

Practice your cooking skills! Even if you’re new to the kitchen, showing enthusiasm for food and a willingness to learn can really impress. Maybe whip up a PERi-PERi dish at home to get in the spirit!

✨Tip Number 3

Be ready to chat about teamwork! Nando’s is all about family, so think of examples where you’ve worked well with others. It’ll show you’re ready to jump into the Nandoca team with both feet.

✨Tip Number 4

Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who take that extra step to connect directly with us. Don’t miss out on the chance to join the Nando’s family!

We think you need these skills to ace Back of House Nandoca in Glasgow

Cooking Skills
Grilling Skills
Food Preparation
Attention to Detail
Health and Safety Awareness
Food Hygiene Knowledge
Teamwork
Adaptability
Time Management
Customer Service Orientation
Cleaning and Sanitation Skills
Passion for Learning

Some tips for your application 🫡

Show Your Passion: When you're writing your application, let your enthusiasm shine through! We want to see that you're excited about the role and ready to learn. Share why you love food and what makes you a great fit for our Nando's family.

Keep It Simple: Don’t overcomplicate things! Stick to clear and concise language. We appreciate straightforward applications that get to the point. Remember, we’re looking for genuine passion, not fancy words.

Highlight Your Team Spirit: As a Back of House Nandoca, teamwork is key! Make sure to mention any experiences where you’ve worked well with others. We love seeing how you can contribute to our vibrant team culture.

Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to us quickly. Plus, you’ll find all the info you need about the role right there!

How to prepare for a job interview at Nando's

✨Show Your Passion for Food

When you walk into the interview, let your love for cooking and food shine through. Talk about your favourite meals to prepare or any experiences you've had in the kitchen, even if they’re just at home. This role is all about passion, so make sure they see yours!

✨Know Nando’s Values

Do a bit of homework on Nando’s and their values. They pride themselves on family, fun, and great food. Mention how these values resonate with you and how you can contribute to creating that welcoming atmosphere for guests.

✨Be Ready to Discuss Teamwork

As a Back of House Nandoca, teamwork is key. Prepare examples of how you’ve worked well in a team before, whether it was in school, sports, or any other job. Highlight your ability to communicate and collaborate effectively with others.

✨Ask Questions About Training

Since no previous experience is required, show your eagerness to learn by asking about the training process. Inquire about the internal development programmes they offer and how they support career growth. This shows you’re serious about your future with them!

Back of House Nandoca in Glasgow
Nando's
Location: Glasgow
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  • Back of House Nandoca in Glasgow

    Glasgow
    Part-Time
    12 - 16 £ / hour (est.)
  • N

    Nando's

    1000+
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