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- Tasks: Prepare and cook delicious PERi-PERi meals to impress our guests.
- Company: Join the vibrant Nando's family with a focus on diversity and inclusion.
- Benefits: Enjoy free meals, flexible shifts, and a fantastic discount for friends and family.
- Why this job: Kickstart your career in a fun environment while learning valuable skills.
- Qualifications: No experience needed, just bring your passion and willingness to learn.
- Other info: Great opportunities for internal development and regular team events.
We are on the search for Back of House Nandocas (what we call our Team Members) to join us. The role of a Back of House Nandoca is to prepare and make the finest PERi-PERi meals to wow every guest.
We offer full and part-time positions, and no previous experience is required; just show us that you are brimming with passion and willing to learn, and we will teach you the rest.
What I do:
- I make our guests feel valued as part of our family by cooking, grilling, and preparing their meals to Nando's high standards.
- I set up, maintain, hand over and close down clean, safe and fully operational workstations.
- I handle deep cleaning to Nando's high standards.
- I follow all fire safety, health and safety, food hygiene and restaurant security measures.
Perks of the role:
- Free meal on every shift you work.
- Flexible shifts.
- Access to a great discount platform.
- Discount on Nando's for you and your friends and family (40% everyday).
- Internal development programmes to support your career development.
- Regular regional parties and events.
- Refer a friend incentive scheme.
To join us, apply today. At Nando's, everyone is welcome. Inspired by our Southern African heritage, we know and value the richness that diversity brings to Nando's.
Please note: We know you might be keen to start earning your own cash, but legislation on health & safety is incredibly important to us, so you can only become a Nando's Team Member once you've finished school. When the time is right, we'd love to see your application to become a Nando's Team Member and you can get free PERi goodness on every shift you work.
Back of House Nandoca in Edinburgh employer: Nando's
Contact Detail:
Nando's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Back of House Nandoca in Edinburgh
✨Tip Number 1
Get to know Nando's vibe! Before your interview, check out their social media and website. Understanding their culture and values will help you connect with the team and show you're genuinely interested.
✨Tip Number 2
Practice your cooking skills! Even if you don’t have experience, showing enthusiasm for food and a willingness to learn can really impress. Maybe whip up a dish at home and talk about it during your chat!
✨Tip Number 3
Be ready to share your passion! Nando's loves team members who are excited about food and customer service. Think of examples from your life where you've gone above and beyond for someone – it’ll show you’re a great fit.
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application gets to the right people. Plus, you’ll be one step closer to enjoying those free PERi-PERi meals on your shifts!
We think you need these skills to ace Back of House Nandoca in Edinburgh
Some tips for your application 🫡
Show Your Passion: We want to see your enthusiasm for food and cooking! In your application, let us know why you’re excited about joining the Nando's family and what makes you a great fit for the Back of House Nandoca role.
Keep It Simple: No need to overcomplicate things! Just be yourself and keep your application straightforward. Highlight any relevant skills or experiences, even if they’re not directly related to cooking – we value a willingness to learn!
Follow Instructions: Make sure to read the application instructions carefully. We appreciate attention to detail, so double-check that you’ve filled everything out correctly before hitting submit on our website.
Be Ready to Learn: Let us know you’re eager to learn and grow with us! Mention any past experiences where you’ve picked up new skills quickly or adapted to new environments – it shows you’re ready for the Nando's journey!
How to prepare for a job interview at Nando's
✨Know Your Nando's
Before your interview, take some time to learn about Nando's and its values. Familiarise yourself with their menu, especially the PERi-PERi meals, and understand what makes them special. This shows your passion for the brand and helps you connect with the interviewers.
✨Show Your Enthusiasm
Nando's is all about passion and energy! During the interview, let your enthusiasm shine through. Share why you want to be a Back of House Nandoca and how you can contribute to the team. A positive attitude can go a long way in making a great impression.
✨Highlight Your Willingness to Learn
Since no previous experience is required, focus on your eagerness to learn and grow. Talk about any past experiences where you've picked up new skills quickly or adapted to new environments. This will reassure them that you're ready to embrace the training they offer.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of your interview. Inquire about the team culture, training opportunities, or what a typical day looks like for a Back of House Nandoca. This not only shows your interest but also helps you determine if it's the right fit for you.
