Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and cook delicious PERi-PERi meals to impress our guests.
- Company: Join the vibrant Nando's family with a fun and inclusive culture.
- Benefits: Enjoy free meals, flexible shifts, and great discounts for you and your friends.
- Why this job: Kickstart your career in a dynamic environment while having fun cooking!
- Qualifications: No experience needed, just bring your passion and willingness to learn.
- Other info: Participate in exciting events and enjoy career development opportunities.
The predicted salary is between 12 - 16 £ per hour.
We’re on the search for Back of House Nandocas (what we call our Team Members) to join us! The role of a Back of House Nandoca is simple…to prepare and make the finest PERi-PERi meals to wow every guest. We offer full and part-time positions, and no previous experience is required, just show us that you’re brimming with passion and willing to learn and we will teach you the rest.
What I do:
- I make our guests feel valued as part of our family by cooking, grilling, and preparing their meals to Nando’s high standards.
- I set up, maintain, hand over and close down clean, safe and fully operational workstations.
- I handle deep cleaning to Nando’s high standards.
- I follow all fire safety, health and safety, food hygiene and restaurant security measures.
Perks of the role:
- Free meal on every shift you work.
- Flexible shifts.
- Access to a great discount platform.
- Discount on Nando’s for you and your friends and family (40% everyday).
- Internal development programmes to support your career development.
- Regular regional parties and events.
- Refer a friend incentive scheme.
Back of House Nandoca in Cardiff employer: Nando's
Contact Detail:
Nando's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Back of House Nandoca in Cardiff
✨Tip Number 1
Get to know the Nando’s vibe! Before your interview, check out their social media and website. This will help you understand their culture and values, so you can show them you're a perfect fit.
✨Tip Number 2
Practice your cooking skills! Even if you’re new to the kitchen, try whipping up some simple dishes at home. It’ll give you confidence and show your passion for food when you chat with the team.
✨Tip Number 3
Be ready to share your enthusiasm! During the interview, let them know why you want to be a Back of House Nandoca. Your passion for food and willingness to learn can really set you apart from other candidates.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, you’ll find all the latest job openings and can easily keep track of your applications. Let’s get you on board!
We think you need these skills to ace Back of House Nandoca in Cardiff
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your enthusiasm shine through! We want to see that you're excited about the role and ready to learn. Share why you love food and what makes you a great fit for our Nando's family.
Keep It Simple: No need to overcomplicate things! Just be clear and straightforward in your application. Highlight any relevant skills or experiences, even if they’re not directly related to cooking. We value a willingness to learn just as much!
Tailor Your Application: Make sure to customise your application for the Back of House Nandoca role. Mention specific tasks from the job description that excite you, like preparing meals or maintaining high standards. This shows us you’ve done your homework!
Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to the right place. Plus, you’ll find all the info you need about the role and our amazing perks!
How to prepare for a job interview at Nando's
✨Know Your Nando’s
Before the interview, do a bit of homework on Nando’s. Familiarise yourself with their menu, especially the PERi-PERi meals. Showing that you understand their brand and values will impress the interviewers and demonstrate your passion for the role.
✨Show Your Passion
Since no previous experience is required, focus on showcasing your enthusiasm for cooking and working in a team. Share any relevant experiences, even if they’re not directly related to food, that highlight your willingness to learn and your love for great service.
✨Prepare for Practical Questions
Expect questions about how you would handle specific situations in the kitchen or during service. Think about scenarios like maintaining cleanliness or dealing with a busy shift. Practising your responses can help you feel more confident during the interview.
✨Ask About Development Opportunities
Nando’s offers internal development programmes, so don’t hesitate to ask about them during your interview. This shows that you’re thinking about your future and are eager to grow within the company, which can set you apart from other candidates.
