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- Tasks: Support our kitchen team with cleaning, food prep, and maintaining high standards.
- Company: Nancarrow, an organic farm offering a unique dining experience.
- Benefits: Competitive pay, employee discounts, and a company pension.
- Why this job: Gain hands-on experience in a vibrant, fast-paced kitchen environment.
- Qualifications: Basic kitchen knowledge preferred but not essential; must be flexible and hardworking.
- Other info: Opportunity to learn cooking skills and work outdoors in a collaborative team.
The predicted salary is between 25 - 30 £ per hour.
Nancarrow is an Organic Farm, producing beef, lamb and pork, with on-site kitchen gardens, orchards, butchery and larder. Our vision is to create a totally unique place to feast, a memorable, collaborative eating experience with our farm's produce at the heart.
The Kitchen Porter plays a key role within our small team. The primary purpose of the role is to support the Kitchen team delivering a year-round calendar of events and to contribute to the unique customer experience and our 5 star rating at Nancarrow.
Responsibilities:- Support our small kitchen team in the following areas:
- Washing and cleaning of food preparation machinery and equipment
- General kitchen cleaning and deep cleans
- Receiving and storing deliveries correctly, including stock labelling and rotation
- Carrying out all tasks to a high quality, in keeping with current health and safety regulations
- Basic food preparation
- Manage and adhere to our current procedures regarding kitchen waste, recycling and composting
- An opportunity to develop basic cooking skills & food service
- Harvesting and preparing Kitchen Garden vegetables
- To work well within a team and individually
Ideally, though not essential, the candidate will have basic knowledge or experience of a Kitchen environment, including food preparation, health & hygiene, and should be comfortable working in an outdoor environment. The Kitchen Assistant will play a crucial role maintaining high standards of cleanliness and the appearance of the site which we operate in.
The role can vary in work disciplines day to day depending on the event we have and work on the site that may need doing. Our candidate would ideally have the mindset of being able to turn their hand at whatever task takes highest priority at the time, being flexible in tasks whether they call for outside, Kitchen, cleaning or even Farm duties.
You will be working in a busy, fast paced environment and therefore you must possess a strong work ethic and a positive approach to your duties and our ethos.
In return the role provides genuine variety and a fantastic opportunity to learn, develop & progress in a rewarding environment. Due to the location on the outskirts of Truro, it is essential that the candidate has transportation.
Job Types: Full-time, Part-time, PermanentPay: From £12.21 per hour
Expected hours: 10 – 40 per week
Benefits:
- Company pension
- Employee discount
- On-site parking
Work authorisation: United Kingdom (required)
Work Location: In person
Kitchen Porter employer: Nancarrow Farm
Contact Detail:
Nancarrow Farm Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on Nancarrow and its values. When you show genuine interest in their mission and how you can contribute, it’ll make you stand out as a candidate who truly cares.
✨Tip Number 2
Be ready to showcase your flexibility! In a busy kitchen environment, being adaptable is key. Prepare examples of times when you've successfully juggled multiple tasks or stepped up to help your team – this will show you're the perfect fit for the role.
✨Tip Number 3
Don’t underestimate the power of a good follow-up! After your interview, drop a quick thank-you note to express your appreciation for the opportunity. It’s a simple gesture that can leave a lasting impression.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from candidates who are excited about joining us. Plus, it gives you a chance to highlight your passion for organic farming and the unique experience at Nancarrow.
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you're excited about working in a kitchen environment. Share any experiences you have with food preparation or your love for fresh, organic produce. We want to see your enthusiasm shine through!
Highlight Your Flexibility: Since the role can vary day-to-day, it's important to show us that you're adaptable. Mention any past experiences where you've had to switch tasks quickly or take on different roles. This will help us see that you're ready to tackle whatever comes your way!
Keep It Clean and Professional: Make sure your application is tidy and free of errors. A clean presentation reflects the high standards we uphold at Nancarrow. Take a moment to proofread your application before hitting send – it makes a big difference!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us that you’re keen to be part of our team!
How to prepare for a job interview at Nancarrow Farm
✨Know the Farm and Its Values
Before your interview, take some time to research Nancarrow and its commitment to organic farming. Understanding their vision for a unique dining experience will help you align your answers with their ethos, showing that you're genuinely interested in being part of their team.
✨Show Your Flexibility
Since the role requires a willingness to adapt to various tasks, be prepared to discuss examples from your past where you've successfully handled multiple responsibilities. Highlighting your ability to switch between kitchen duties, cleaning, and even farm tasks will demonstrate your versatility.
✨Emphasise Teamwork
The Kitchen Porter position is all about supporting the kitchen team. Be ready to share experiences where you've worked collaboratively with others. This could be in a previous job or even during group projects at school. Show that you can contribute positively to a team environment.
✨Prepare Questions
At the end of the interview, you'll likely have the chance to ask questions. Prepare thoughtful ones about the kitchen's operations, the types of events they host, or how they maintain their high standards. This shows your enthusiasm and helps you gauge if it's the right fit for you.