At a Glance
- Tasks: Create exquisite sushi and Japanese dishes in a luxury dining setting.
- Company: Join Nammos Mayfair, a prestigious name in luxury hospitality.
- Benefits: Enjoy competitive salary and fantastic growth opportunities.
- Other info: Be part of a globally recognised brand with a passion for quality.
- Why this job: Elevate your culinary skills in a high-end restaurant environment.
- Qualifications: Experience in fine dining and strong sushi preparation skills.
The predicted salary is between 25000 - 30000 £ per year.
Nammos Mayfair in London seeks a talented Sushi Chef de Partie to join its culinary team, delivering exceptional sushi and Japanese-inspired dishes within a luxury dining environment.
The ideal candidate will have experience in high-end restaurants, strong sushi preparation techniques, and a commitment to quality and guest experiences.
The role promises competitive salary and growth opportunities within a globally recognized luxury hospitality brand.
Sushi Chef de Partie – Luxury Mayfair Dining employer: Nammos Mayfair
Nammos Mayfair is an exceptional employer, offering a vibrant work culture where culinary creativity thrives in a beautifully designed venue. As a Junior Sous Chef, you'll benefit from competitive salaries and ample opportunities for professional development while being part of a supportive team within a prestigious international brand. Join us to elevate your culinary career in the heart of Westminster's dynamic dining scene.
