At a Glance
- Tasks: Create exceptional Mediterranean dishes in a vibrant, fast-paced kitchen.
- Company: Join Nammos London, a globally recognised brand known for culinary excellence.
- Benefits: Competitive salary, excellent development opportunities, and a chance to grow with us.
- Other info: Work in a beautifully designed venue with a supportive, ambitious team.
- Why this job: Be part of an exciting new chapter and shape the future of Nammos in London.
- Qualifications: Strong technical skills and a passion for delivering top-notch food quality.
The predicted salary is between 25000 - 31000 £ per year.
NAMMOS LONDON is synonymous with elevated Mediterranean cuisine, vibrant energy, and refined hospitality. Opened in May 2026, we are bringing our signature style and culinary excellence to one of the city’s most exciting locations. This is a rare opportunity to be part of a landmark opening and to build something extraordinary from the very beginning.
We are currently looking for a talented and passionate Chef de Partie to join our Back of House team. We are seeking someone who takes pride in their craft, thrives in a fast-paced environment, and is eager to contribute to a high-performing kitchen from day one. The ideal candidate will have:
- Strong technical skills
- Excellent attention to detail
- A genuine passion for delivering exceptional food quality and consistency
A positive attitude, strong work ethic, and commitment to maintaining the highest culinary standards are essential.
At Nammos London, you will be part of an international brand, working within a beautifully designed venue and an ambitious, supportive team. We offer a competitive salary, excellent development opportunities, and the chance to grow within a globally expanding group.
If you are ready to be part of an exciting new chapter and help shape the future of Nammos in London, we would love to hear from you. Apply now and join us on this journey.
Chef de Partie in London employer: Nammos Mayfair
Nammos London is an exceptional employer, offering a vibrant work culture that celebrates culinary excellence and creativity. As part of a globally recognised brand, employees benefit from competitive salaries, excellent development opportunities, and the chance to be involved in a landmark opening in one of London's most exciting locations. Join our passionate team and contribute to shaping unforgettable dining experiences while growing your career in a supportive environment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Nammos Mayfair. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Nammos Mayfair
Don't be shy about reaching out to Nammos Mayfair directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Nammos Mayfair and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Nammos Mayfair
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
