We areseekinga junior or trainee Chef to join our team. The ideal candidate will either have existing experience in a commercial kitchen or be training to become a chef atCollege. You willbe responsible forcooking and meal preparation, with a keen eye for detail and a commitment to food safety and quality. Must be able to work as part of a team in a growing, fast paced friendly environment. Willing to learn and grow, bringnew ideasand skills to increase productivity and have a passion for food.
Duties
- Prepare and cook hot and cold meals, sandwiches, pastries etc.
- Ensure all food is prepared and stored in accordance with food safety regulations.
- Maintain cleanliness and organisation of the kitchen area, ensuring all equipment is properly cleaned and stored.
- Collaborate with front-of-house staff and work as part of a team to ensure timely service and customer satisfaction.
- Kitchen open and close duties.
Join our team and be part of an exciting culinary experience! We offer a balanced working schedule that allows for family and social time; our coffee shop opening hours are Mon-Sat 9am-5pm (including bank holidays) and Sunday 10am-4pm.
This is a fulltime position including weekends
Skills and Experience Required
Experience of working in a kitchen. Attention to detail in food presentation, ability to work under pressure and cook to order.
Role Type
- On-site parking
- Company pension
- Discounted/free food
Location
Plant House Coffee Shop,Betchworth
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Trainee/Junior Chef - Betchworth employer: Nags Hall Garden Centre
Join our dynamic team at Nags Hall, Godstone, where we prioritise creativity and strategic thinking in a supportive work environment. As a Marketing Manager, you will benefit from competitive salary packages, ongoing training and development opportunities, and a culture that values innovation and collaboration. With on-site parking and a commitment to employee growth, this role offers a unique chance to shape our marketing strategy while enjoying a fulfilling work-life balance.