Chef in Epsom

Chef in Epsom

Epsom Full-Time 28454 - 38750 £ / year (est.) No working from home possible
N Family Club

At a Glance

  • Tasks: Create delicious, nutritious meals for children and staff in a vibrant nursery setting.
  • Company: Join N Family Club, the UK's most innovative early-years education provider.
  • Benefits: Competitive salary, generous holiday allowance, and amazing discounts.
  • Other info: Enjoy a supportive environment with excellent career progression and fun team events.
  • Why this job: Make a real impact on children's nutrition while developing your culinary skills.
  • Qualifications: Experience in a kitchen, passion for food, and a positive attitude.

The predicted salary is between 28454 - 38750 £ per year.

We’re more than just a nursery group. We’re the UK’s most innovative early-years education provider. At N Family Club, we dreamed of reimagining early years education. Becoming a place that fosters creativity, embraces a curriculum-led approach, and prepares children for the modern world. We’re proudly making our dream a reality – and we want you to be a part of it!

As a Chef at N Family, you’ll be cooking up a storm every day - preparing breakfast, lunch, dinner, and snacks for children, as well as a lunch and a smoothie for our hard-working nursery team. We’re looking for a creative Chef who’s passionate about introducing young children to new foods and can cater to a range of allergies and dietary needs. With your dedication and passion, you’ll make your mark and help us become the most loved early years education group in the UK.

Your key responsibilities:

  • Cook fresh, tasty, and nutritious meals for the children and team every day, following our set menu and recipes.
  • Make sure each meal meets the nutritional needs of different age groups and follows all food safety and choking guidelines.
  • Learn every child’s allergy and dietary requirements inside out.
  • Prepare daily lunches and smoothies for the nursery team, catering to a variety of diets and preferences.
  • Keep on top of kitchen paperwork and checks, including cleaning schedules and daily safety logs.
  • Order supplies, manage stock, and make sure the kitchen runs smoothly.
  • Maintain the kitchen to a 5-star Food Hygiene standard.
  • Build friendly, professional relationships with parents so they feel confident about the food their children eat.
  • Mentor and support apprentice Chefs, helping them grow their skills and confidence in the kitchen.

Our Chefs should have:

  • Previous experience working in a kitchen environment.
  • A passion for food and nutrition.
  • A genuine interest in cooking with long-term culinary career goals.
  • Experience of conscious practices within food and cooking, including recycling and creating as little food waste as possible.
  • The ability to work quickly and effectively during busy service times.
  • A positive, glass-half-full outlook.
  • Bags of drive and motivation with a ‘make it happen’ attitude!
  • A love for customer service.

The N Advantage package:

  • Competitive salary – £28,454 - £38,750 per annum
  • Performance bonus – Up to £1,200 annually.
  • Industry-leading holiday allowance – Up to 35 days, including a personal ‘Me’ day and Christmas closure.
  • Development fund – £100 annual learning fund, plus paid N Academy training (level 3, EY Degrees, Forest School & more).
  • Family-friendly – Enhanced parental/fostering/neonatal leave after 2 years.
  • Childcare – 40% discount, plus 6 emergency days annually.
  • Loyalty rewards – 5-year bonus: around-the-world trip + 2 bonus weeks off. 10-year bonus: “Out of this world” experience + 2 more weeks off!
  • Referral scheme – Earn up to £1000 per successful hire.
  • Amazing discounts – Save on groceries, shopping, fitness, and more.
  • Travel support – Season ticket loans and cycle-to-work scheme.
  • Socials & Wellbeing – Annual parties, team events, gym discounts, and online fitness.

Join us in a beautifully designed, state-of-the-art 127-place nursery in the heart of Epsom, Surrey. A light-filled, modern environment designed to be the ultimate space for early years learning, with excellent, easy access transport links for commuters across Surrey and South London.

At N Family Club, we’re reimagining early years education – and we want you to be a part of it. We’re a certified Great Place to Work and one of the UK’s most innovative early years groups. With top salaries, unmatched benefits, and real career progression, we put our people first. Join us today to spark big ideas in young minds and shape a career you’ll love.

If you think you got what it takes, click apply and fill in our super quick (1 min) application form!

Chef in Epsom employer: N Family Club

At N Family Club, we pride ourselves on being the UK's most innovative early-years education provider, offering a vibrant and supportive work culture that prioritises employee well-being and growth. As a Chef in our state-of-the-art nursery in Epsom, you'll enjoy competitive salaries, generous holiday allowances, and unique benefits like a development fund and loyalty rewards, all while making a meaningful impact on children's lives through nutritious meals. Join us to be part of a team that values creativity, collaboration, and professional development in a beautifully designed environment.

N Family Club

Contact Details:

N Family Club Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Epsom

Tip Number 1

Get to know the company! Before your interview, dive into N Family Club's mission and values. Show us that you’re not just a chef, but someone who truly believes in reimagining early years education.

Tip Number 2

Bring your creativity to the table! Prepare a few ideas for meals that cater to different dietary needs. We love seeing how you can introduce kids to new foods while keeping it nutritious and fun.

Tip Number 3

Show off your people skills! Building relationships with parents is key. Be ready to chat about how you’d communicate with them about their children's meals and dietary requirements.

Tip Number 4

Don’t forget to highlight your passion for sustainability! Share your thoughts on reducing food waste and any conscious practices you’ve implemented in your previous roles. We want to see your commitment to a greener kitchen!

We think you need these skills to ace Chef in Epsom

Culinary Skills
Food Safety Knowledge
Nutritional Awareness
Menu Planning
Dietary Requirement Management
Kitchen Management
Stock Management

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for food and nutrition shine through! Share any experiences that highlight your creativity in the kitchen and how you’ve introduced new foods to children.

Highlight Relevant Experience:Make sure to mention any previous kitchen experience you have. We want to see how you've managed stock, followed safety guidelines, and created delicious meals in a busy environment.

Personalise Your Application:Don’t just send a generic application! Tailor your responses to reflect our values at N Family Club. Show us how you align with our mission of reimagining early years education through your culinary skills.

Keep It Professional Yet Friendly:Remember, we’re all about building relationships! Use a friendly tone in your application while maintaining professionalism. This will help us see how you’d fit into our team and connect with parents.

How to prepare for a job interview at N Family Club

Know Your Ingredients

Familiarise yourself with the menu and recipes before the interview. Be ready to discuss how you would prepare meals that cater to various dietary needs and allergies, as this shows your commitment to the children's health and safety.

Show Your Passion for Food

During the interview, share your love for cooking and nutrition. Talk about any creative dishes you've made or how you've introduced new foods to children in the past. This will demonstrate your enthusiasm and fit for the role.

Be Prepared for Practical Questions

Expect questions about food safety, hygiene standards, and how you handle busy service times. Think of examples from your previous experience where you successfully managed these aspects, as it will highlight your capability and readiness for the job.

Build a Connection

Remember, this role involves interacting with parents and children. Practice how you would communicate your culinary choices to parents, ensuring they feel confident in the food provided. A friendly, professional approach will go a long way!