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- Tasks: Create nutritious meals for children while ensuring food safety and hygiene.
- Company: Join N Family Club, the UK's leading innovative early-years education provider.
- Benefits: Enjoy competitive salary, up to 35 days holiday, and a £100 annual learning fund.
- Why this job: Make a real impact on children's health and wellbeing in a supportive environment.
- Qualifications: Experience in a professional kitchen and knowledge of food hygiene standards required.
- Other info: Work Monday to Friday, 7am to 4pm, in a vibrant nursery setting.
The predicted salary is between 22700 - 29800 £ per year.
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Description
We’re more than just a nursery group. We’re the UK’s most innovative early-years education provider, proudly certified as a Great Place to Work and ranked the 30th Best Workplace in the UK.
At N Family Club, we dreamed of reimagining early years education. Becoming a place that fosters creativity, embraces a curriculum-led approach, and prepares children for the modern world. We’re proudly making our dream a reality – and we want you to be a part of it!
Department: Nursery Operations
Location: Hove, East Sussex
Compensation: £27,040 – £35,922 / year
Description
We’re more than just a nursery group. We’re the UK’s most innovative early-years education provider, proudly certified as a Great Place to Work and ranked the 30th Best Workplace in the UK.
At N Family Club, we dreamed of reimagining early years education. Becoming a place that fosters creativity, embraces a curriculum-led approach, and prepares children for the modern world. We’re proudly making our dream a reality – and we want you to be a part of it!
As a Chef at N Family Club, you’ll play a vital role in nurturing children’s health and wellbeing through nutritious, delicious, and balanced meals. You’ll follow menus that support the nutritional needs of young children, maintain the highest standards of food safety, and bring energy and creativity to the kitchen every day.
What you’ll be doing…
- Planning and preparing healthy, tasty meals and snacks tailored to early years nutritional guidelines
- Ensuring all meals meet dietary requirements and allergies are carefully managed
- Maintaining a clean, safe, and hygienic kitchen environment at all times
- Ordering and managing stock efficiently to minimise waste
- Collaborating with nursery teams to align mealtimes with daily routines
- Supporting children to develop positive eating habits through meal presentation and interaction
- Adhering to all food safety legislation and standards, including HACCP
- Continuously innovating menus with fresh, seasonal ingredients
Our Chefs should have…
- Proven experience in a professional kitchen, ideally with experience cooking for children or in an educational setting
- Strong knowledge of food hygiene and safety standards (Level 2 Food Hygiene certificate preferred)
- A passion for healthy eating and nutrition, especially for early years children
- Excellent organisational skills and attention to detail
- Ability to work independently and as part of a team
- Positive attitude with a can-do mindset and flexibility
- Strong communication skills and a collaborative approach
The N Advantage
- Competitive salary – £27,040 – £35,922, based on experience and dedication
- Up to £1,200 annual performance bonus
- Up to 35 days holiday – including a personal ‘Me’ day and Christmas closure
- £100 annual learning fund, plus access to N Academy (level 3, Early Years degrees, Forest School & more)
- £100 clothing allowance for style freedom!
- Enhanced family leave for parents, carers, and more
- 40% childcare discount, plus 6 emergency days annually
And that’s not all!
- 5-year loyalty bonus – around-the-world trip + 2 bonus weeks off
- 10-year loyalty bonus – ‘Out of this world’ experience + 2 extra weeks off
- Referral bonus – earn up to £1,000 per successful hire
- Amazing discounts – save on groceries, shopping, fitness and more
- Travel support – season ticket loans and cycle-to-work scheme
- Socials & wellbeing – annual parties, team events, gym discounts, and online fitness
Why N Hove?
Be part of something special at our 150-place nursery in sunny Hove, East Sussex.
Getting here is a breeze! We’re just a short walk from Portslade station, with great train links and nearby bus routes 1 and 49.
Please note, the working hours for this position are Monday-Friday, 7am till 4pm.
Making an impact…
At N Family Club, we do things differently. We support and celebrate individuality, champion diversity, and give every team member a voice. Our culture is rooted in respect, collaboration and a shared passion for early years education.
We invest heavily in your growth – from career progression and in-house training to mentorship and personal development. With innovative environments, top-tier benefits, and a focus on wellbeing, we’re building a workplace where educators thrive, and children soar.
Join N Family Club today and help us reshape early education for the better.
What\’s next?
If you think you got what it takes, click apply and fill in our super quick (1 min) application form!
If you want to read more about N, our benefits and work culture, visit our Careers website or our Glassdoor Page.
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Chef employer: N Family Club
Contact Detail:
N Family Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the nutritional guidelines for early years children. Understanding these will not only help you in the kitchen but also show your commitment to the role during any discussions.
✨Tip Number 2
Highlight any experience you have working in educational settings or with children. This can set you apart from other candidates and demonstrate your ability to create a positive dining experience for young ones.
✨Tip Number 3
Showcase your creativity by thinking of unique meal ideas that align with seasonal ingredients. Being able to present innovative menu options can impress the hiring team and reflect your passion for healthy eating.
✨Tip Number 4
Prepare to discuss how you maintain food safety standards in your previous roles. Being knowledgeable about HACCP and food hygiene will reassure the team that you can uphold their high standards in the kitchen.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Read through the job description carefully to understand the key responsibilities and requirements for the Chef position. Tailor your application to highlight your relevant experience in planning and preparing meals, especially for children.
Showcase Your Experience: In your CV and cover letter, emphasise any previous experience you have in a professional kitchen, particularly if it involves cooking for children or in an educational setting. Mention specific examples of how you've maintained food safety standards and created nutritious meals.
Highlight Relevant Skills: Make sure to include skills that align with the job description, such as knowledge of food hygiene, organisational skills, and a passion for healthy eating. Use bullet points to make these stand out in your application.
Craft a Personal Statement: Write a compelling personal statement that reflects your enthusiasm for the role and the values of N Family Club. Discuss why you want to work in early years education and how you can contribute to fostering children's health and wellbeing through food.
How to prepare for a job interview at N Family Club
✨Show Your Passion for Healthy Eating
During the interview, express your enthusiasm for healthy eating and nutrition, especially in relation to early years children. Share any personal experiences or initiatives you've taken to promote healthy eating in previous roles.
✨Demonstrate Your Knowledge of Food Safety
Be prepared to discuss food hygiene and safety standards, including your understanding of HACCP. Mention any relevant certifications you hold, such as a Level 2 Food Hygiene certificate, to showcase your commitment to maintaining a safe kitchen environment.
✨Highlight Your Creativity in Menu Planning
N Family Club values creativity in the kitchen, so come ready to share ideas for innovative menus that cater to young children's nutritional needs. Discuss how you can incorporate fresh, seasonal ingredients into your meal planning.
✨Emphasise Team Collaboration Skills
Since the role involves working closely with nursery teams, highlight your ability to collaborate effectively. Share examples of how you've worked with others in a kitchen setting to create a positive dining experience for children.
