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- Tasks: Join our team as a Chef de Partie, crafting delicious dishes with fresh produce.
- Company: Work at a renowned country pub near Upchurch, Kent, known for its food excellence.
- Benefits: Enjoy a competitive salary up to £32,000 OTE, plus generous weekly tips.
- Why this job: Perfect for food lovers wanting to grow in a vibrant kitchen environment.
- Qualifications: Experience with fresh ingredients is essential; NVQ holders with some experience are welcome.
- Other info: Transport is required due to the location; shifts include a mix of split and straight hours.
Chef de Partie required for our prestigious client, a food led country pub which is located close to Upchurch, Kent. Transport is required due to the location.
The ideal candidate for the Chef de Partie vacancy will have experience of using fresh produce and will have a passion for food.
Shifts include 5 days over 6 (business is closed one day a week) with a mix of split shifts and straight shifts per week. Chefs at a Commis level may be considered who hold NVQs in catering with some work experience to offer.
The salary for this opportunity of Chef de Partie is given as up to £29,000 per annum for a 40-42 hr week, plus a share of the generous weekly tips (estimated total salary up to £32,000 per annum OTE). Live out only and transport is required due to location.
Candidates must be eligible to live and work in the UK.
Chef de Partie employer: N.E. Recruitment
Contact Detail:
N.E. Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with the menu and style of cuisine at the pub. This will not only help you during the interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Network with other chefs or culinary professionals in the area. They might have insights about the pub or even know someone working there, which could give you an edge in your application.
✨Tip Number 3
Prepare to discuss your experience with fresh produce and any specific dishes you've created. Highlighting your passion for food and creativity can set you apart from other candidates.
✨Tip Number 4
Since transport is required due to the location, ensure you have a reliable means of getting to the pub. Mentioning this in your conversation can demonstrate your commitment and reliability.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience with fresh produce and any relevant culinary qualifications, such as NVQs in catering. Emphasise your passion for food and any specific skills that align with the Chef de Partie role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the position and the establishment. Mention why you are a good fit for the role and how your previous experiences have prepared you for this opportunity.
Highlight Relevant Experience: In your application, clearly outline your previous roles in the kitchen, especially any positions where you worked with fresh ingredients or in similar environments. This will help demonstrate your suitability for the Chef de Partie position.
Check Your Application: Before submitting, double-check your application for any spelling or grammatical errors. Ensure all information is accurate and that you have included all required documents, including your CV and any additional information requested.
How to prepare for a job interview at N.E. Recruitment
✨Show Your Passion for Food
Make sure to express your love for cooking and using fresh produce during the interview. Share specific examples of dishes you've created or ingredients you enjoy working with, as this will demonstrate your enthusiasm and commitment to the culinary arts.
✨Highlight Relevant Experience
Discuss your previous roles in the kitchen, especially any experience as a Chef de Partie or similar positions. If you're coming from a Commis Chef background, emphasise your NVQs and any hands-on experience that showcases your skills in a professional kitchen.
✨Prepare for Shift Patterns
Be ready to talk about your flexibility with shift patterns, including split shifts and straight shifts. Show that you understand the demands of the role and are willing to adapt to the needs of the business, which is crucial in a busy kitchen environment.
✨Know the Location and Transport Options
Since transport is required due to the location, make sure you have a plan for how you'll get to the pub. Mention your transport arrangements during the interview to reassure them that you can reliably commute to work, which is an important factor for employers.
