Restaurant Manager in London

Restaurant Manager in London

London Full-Time 30000 - 38000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead bar operations, manage staff, and ensure top-notch customer experiences.
  • Company: Mzuri Lounge, a vibrant Afro-Caribbean venue in London.
  • Benefits: Competitive salary, performance bonuses, and growth opportunities.
  • Other info: Flexible shifts with a fixed day off; trial shift to assess fit.
  • Why this job: Join a dynamic team and make your mark in the hospitality scene.
  • Qualifications: Experience in bar management and strong leadership skills required.

The predicted salary is between 30000 - 38000 £ per year.

Location: London (On-site).

Salary: £30,000 – £38,000 + Performance Bonus. Full-time, Permanent.

About Mzuri: Mzuri Lounge is a premium Afro‑Caribbean hospitality venue focused on delivering high‑quality food, exceptional drinks, and a vibrant customer experience. We are building a strong team and are looking for a hands‑on Bar Manager to lead and take ownership of our bar operations.

Key Responsibilities:
  • Oversee daily bar operations from opening to closing.
  • Lead, train, and manage bar staff.
  • Create staff rotas aligned to business demand.
  • Maintain high standards of drink quality and service.
  • Manage stock, ordering, and supplier relationships.
  • Control wastage and maintain strong gross profit margins.
  • Deliver an excellent customer experience.
  • Support events, DJs, and busy service periods.
  • Ensure compliance with licensing and health & safety regulations.
Requirements:
  • Proven experience as a Bar Manager or Assistant Manager ready to step up.
  • Experience in a busy bar, lounge, or nightlife environment.
  • Strong leadership and team management skills.
  • Good understanding of stock control and cost management.
  • Ability to work under pressure in a fast‑paced setting.
  • Professional, reliable, and well‑presented.
  • Personal Licence preferred; candidates willing to obtain one will be considered.
Salary & Benefits:

£30,000 – £38,000 depending on experience. Performance‑based monthly bonus linked to revenue and cost control. Opportunity to grow with the business.

Working Hours:

Day, evening, and weekend shifts required. Monday off (fixed day off). Friday and Saturday availability essential. Flexibility based on business needs.

Trial Shift Requirement:

Shortlisted candidates will be required to complete a paid trial shift prior to any offer being made. This allows both the candidate and Mzuri to assess suitability for the role in a real working environment.

How to Apply:

Please apply with your CV and a short note including: your relevant experience, your availability and whether you hold a Personal Licence.

Screening Questions:
  • Do you hold a valid Personal Licence? (Yes / No / Willing to obtain)
  • How many years of bar management experience do you have?
  • Have you worked in a high‑volume bar or nightlife venue?

Restaurant Manager in London employer: MZuri Kitchen and lounge

Mzuri Lounge is an exceptional employer that prioritises a vibrant work culture and employee development within the dynamic hospitality sector of London. With competitive salaries, performance bonuses, and opportunities for growth, we foster a supportive environment where team members can thrive while delivering outstanding customer experiences in our premium Afro-Caribbean venue.
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Contact Detail:

MZuri Kitchen and lounge Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager in London

✨Tip Number 1

Get ready for that trial shift! It's your chance to show off your skills in a real bar environment. Make sure you know the menu inside out and be prepared to demonstrate your leadership and customer service abilities.

✨Tip Number 2

Network like a pro! Connect with other hospitality professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 3

Show your passion for the Afro-Caribbean vibe! When you get the chance to chat with the hiring team, share your love for the culture and how you can enhance the customer experience at Mzuri Lounge.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you're serious about joining the Mzuri team!

We think you need these skills to ace Restaurant Manager in London

Bar Management
Team Leadership
Staff Training
Stock Control
Cost Management
Customer Service
Health & Safety Compliance
Ability to Work Under Pressure
Event Support
Communication Skills
Problem-Solving Skills
Flexibility
Professional Presentation
Personal Licence (or willingness to obtain)

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in bar management and any relevant skills. We want to see how your background aligns with the vibrant atmosphere of Mzuri Lounge!

Craft a Personal Note: In your application, include a short note about your relevant experience and availability. This is your chance to show us why you're the perfect fit for our team!

Show Off Your Leadership Skills: Since we're looking for someone to lead our bar operations, make sure to emphasise your leadership and team management experience. We love seeing how you’ve motivated and trained your team in the past!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get you one step closer to joining the Mzuri family.

How to prepare for a job interview at MZuri Kitchen and lounge

✨Know Your Venue

Before the interview, do your homework on Mzuri Lounge. Familiarise yourself with their menu, drink offerings, and overall vibe. This will not only show your genuine interest but also help you discuss how you can enhance their bar operations.

✨Showcase Your Leadership Skills

As a potential Bar Manager, it's crucial to demonstrate your leadership abilities. Prepare examples of how you've successfully trained and managed staff in the past, especially in high-pressure environments. Highlight any specific challenges you faced and how you overcame them.

✨Understand Stock Control

Brush up on your knowledge of stock management and cost control. Be ready to discuss your experience with ordering, supplier relationships, and how you've previously maintained profit margins. This is key for the role, so make sure you can speak confidently about it.

✨Prepare for the Trial Shift

Since shortlisted candidates will need to complete a paid trial shift, think about how you can impress during this time. Consider what skills you want to showcase and how you can contribute to the team from day one. Being proactive and adaptable will go a long way!

Restaurant Manager in London
MZuri Kitchen and lounge
Location: London

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