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- Tasks: Lead site operations, ensuring safety and quality from intake to dispatch.
- Company: Myton Food Group supplies diverse food products to major retailers and partners.
- Benefits: Join a high-performing team with opportunities for growth and innovation.
- Other info: Opportunity to launch new products and drive significant projects.
- Why this job: Be part of a dynamic culture that champions collaboration and continuous improvement.
- Qualifications: Experience in FMCG or food manufacturing with strong leadership skills required.
The predicted salary is between 43200 - 72000 £ per year.
At Myton Food Group, we supply a wide range of products to a diverse customer base, including major retailers, foodservice providers, and other commercial partners. Our Deeside site is a high-performing, fast-paced operation, handling high and low-risk cooked and uncooked meat products. As we continue to grow, we’re looking for a Site Manager with the experience, energy and leadership to take the site to the next level.
What you’ll do:
- Own the full site operation, from raw material intake to finished goods despatch ensuring safety, efficiency and great quality every step of the way
- Be a subject matter expert for cooked meats, processing and quality - ensuring we get it right, every time
- Lead and develop high-performing teams across Production, Technical, Engineering and Hygiene
- Champion best-in-class standards across safety, service, people and cost
- Build and maintain a culture where people thrive, collaborate, and consistently deliver for a broad mix of customers
- Drive continuous improvement, leveraging automation, data, and lean ways of working
- Partner with Commercial, Supply Chain, and Logistics teams to support growth, innovation and future investment
- Play a lead role in launching new products and delivering CAPEX projects
What you’ll need:
- Proven experience as a Site Manager or Director within FMCG or food manufacturing
- Strong technical and compliance background with a food safety-first mindset
- Skilled in leading large, cross-functional teams in a fast-moving environment
- Confident working with a range of external customers and internal stakeholders
- Commercially savvy, with a drive for performance and continuous improvement
Contact Detail:
Myton Food Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Site Director
✨Tip Number 1
Familiarise yourself with the latest trends and technologies in food manufacturing, especially in cooked meats. This knowledge will not only help you during interviews but also demonstrate your commitment to continuous improvement and innovation.
✨Tip Number 2
Network with professionals in the FMCG sector, particularly those who have experience in site management. Attend industry events or join relevant online forums to connect with potential colleagues and gain insights into the role.
✨Tip Number 3
Prepare to discuss specific examples of how you've led cross-functional teams in previous roles. Highlight your leadership style and how it has contributed to safety, efficiency, and quality in past projects.
✨Tip Number 4
Research Myton Food Group thoroughly, including their values, culture, and recent developments. Tailoring your conversation to align with their mission will show that you're genuinely interested in being part of their team.
We think you need these skills to ace Site Director
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Site Manager or Director in FMCG or food manufacturing. Emphasise your leadership skills and any specific achievements that demonstrate your ability to drive performance and continuous improvement.
Craft a Compelling Cover Letter: In your cover letter, express your passion for the food industry and detail how your background aligns with the responsibilities of the Site Director role. Mention your experience with safety standards, team leadership, and any successful projects you've led.
Showcase Your Technical Knowledge: Since the role requires a strong technical and compliance background, include specific examples of how you've ensured food safety and quality in previous positions. This could involve discussing your familiarity with regulations and best practices in food manufacturing.
Highlight Team Development Skills: Demonstrate your ability to lead and develop high-performing teams. Provide examples of how you've built a collaborative culture and driven continuous improvement within your teams, as this is crucial for the Site Director position.
How to prepare for a job interview at Myton Food Group
✨Showcase Your Leadership Skills
As a Site Director, you'll need to lead high-performing teams. Be prepared to discuss your leadership style and provide examples of how you've successfully managed teams in the past, especially in fast-paced environments.
✨Demonstrate Technical Knowledge
Since the role requires a strong technical background in food safety and compliance, brush up on relevant regulations and best practices. Be ready to discuss how you've implemented these in previous roles.
✨Emphasise Continuous Improvement
The company values innovation and efficiency. Prepare to share specific instances where you've driven continuous improvement initiatives, particularly through automation or lean methodologies.
✨Understand the Business Landscape
Familiarise yourself with Myton Food Group's operations and their customer base. Being able to discuss how you can contribute to their growth and innovation will show that you're commercially savvy and aligned with their goals.