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- Tasks: Manage kitchen sections, ensure food quality, and supervise junior chefs.
- Company: Join the inclusive team at Rosewood London, a leader in hospitality.
- Benefits: Enjoy 28 days holiday, career development, and free meals on duty.
- Why this job: Be part of a creative kitchen delivering exceptional British cuisine.
- Qualifications: Experience in high-pressure kitchens and a passion for quality food.
- Other info: Empowerment and creativity are at the heart of our culture.
The predicted salary is between 25000 - 36000 £ per year.
This job is with Rosewood London, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.
We are currently looking for a Chef de Partie - Holborn Dining Room to join our team of associates at Rosewood London. Our Chefs de Partie are entrusted with efficiently managing sections in the kitchen and directly report to the Junior Sous Chef.
Key expectations of this role:
- Ensuring food safety and health and safety regulation and standards are respected by the brigade at all times.
- Overseeing food wastage and food quality in order to maintain profit margins without compromising on quality standards.
- Supervising and developing Demi Chefs de Partie and Commis Chefs.
- Taking a proactive approach in planning ahead and preparing for your section.
Profile:
- The ability to work in a team and build relationships with others.
- Being organised and efficient in managing and assigning responsibilities.
- A good understanding of working in a high-pressure kitchen environment.
- Experience in producing high quality food in an upscale environment.
All our associates have the opportunity to live by our culture by being engaging, refined and intuitive in everything they do. Our principles allow a high degree of creativity and empowerment to foster a culture of Relationship Hospitality.
Benefits:
- 28 days paid holidays per annum including Bank Holidays
- Company pension scheme
- 12 complimentary room nights and F&B discount worldwide
- Career development opportunities
- Free meals on duty
- Season ticket loan
About Holborn Dining Room: Holborn Dining Room is a quintessentially British brasserie at Rosewood London, serving seasonal British cuisine and modern classics from the kitchen, including signature pies. The kitchen delivers an all-day menu in a high-standard environment where precision, consistency, and teamwork create an exceptional dining experience.
Chef de Partie - Holborn Dining Room in Romford employer: myGwork - LGBTQ+ Business Community
Contact Detail:
myGwork - LGBTQ+ Business Community Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Holborn Dining Room in Romford
✨Tip Number 1
Network like a pro! Connect with current or former employees of Rosewood London on LinkedIn. A friendly chat can give us insider info about the kitchen culture and maybe even a referral!
✨Tip Number 2
Show off your skills! If you can, bring a sample of your culinary creations to the interview. It’s a tasty way to demonstrate your talent and passion for high-quality food.
✨Tip Number 3
Be ready to talk teamwork! Prepare examples of how you've successfully collaborated in a high-pressure kitchen. We want to see that you can build relationships and keep things running smoothly.
✨Tip Number 4
Don’t forget to check our website for any updates or additional roles! Applying through our site gives you a better chance to stand out and shows you’re genuinely interested in joining our team.
We think you need these skills to ace Chef de Partie - Holborn Dining Room in Romford
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about working in a high-pressure kitchen like Holborn Dining Room. We want to see your enthusiasm for creating exceptional dishes.
Highlight Teamwork Skills: Since this role is all about collaboration, make sure to mention your ability to work well with others. Give examples of how you've built relationships in previous kitchens and how you’ve supported your team. We value those who can foster a positive environment!
Be Organised and Efficient: In your application, emphasise your organisational skills. Talk about how you manage your section and ensure everything runs smoothly. We appreciate candidates who can plan ahead and keep things on track, especially in a bustling kitchen.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re serious about joining our team at Rosewood London.
How to prepare for a job interview at myGwork - LGBTQ+ Business Community
✨Know Your Kitchen Basics
Brush up on your culinary skills and be ready to discuss your experience with high-quality food production. Be prepared to share specific examples of dishes you've created or techniques you've mastered, especially in a high-pressure environment.
✨Showcase Your Team Spirit
Since teamwork is crucial in a kitchen, think of instances where you’ve successfully collaborated with others. Highlight how you’ve built relationships with colleagues and how you’ve contributed to a positive kitchen atmosphere.
✨Be Proactive and Organised
Demonstrate your ability to plan ahead and manage your section efficiently. Discuss how you handle food safety and quality control, and be ready to explain your strategies for minimising food wastage while maintaining high standards.
✨Embrace Creativity and Intuition
Rosewood London values creativity, so don’t shy away from sharing your innovative ideas for dishes or menu items. Think about how you can bring your unique flair to the role and enhance the dining experience at Holborn Dining Room.
