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- Tasks: Create amazing dishes and ensure top-notch dining experiences for our members.
- Company: Join Soho House, a vibrant and inclusive workplace with a focus on community.
- Benefits: Weekly pay, team meals, discounts, health plans, and birthday day off.
- Why this job: Be part of a passionate team and elevate your culinary skills in a fun environment.
- Qualifications: 2+ years in a busy kitchen, passion for food, and teamwork skills.
- Other info: Enjoy continuous training, team events, and opportunities to support charities.
The predicted salary is between 30000 - 42000 £ per year.
This job is with Soho House, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.
At Soho House, a Senior Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. Your main responsibility is to ensure that the food we deliver to our members is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations, and plating to company standards.
What's in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- Soho Friends Membership
- 50% Team discount on Food & Drink, 7 days a week
- Staff Room Rates
- Health Cash Plan (option to up to 2 additional dependents)
- Dental Plan (option to add up to 2 additional dependents)
- Birthday Day Off after 1 years' continuous service
- Up to 50% Staff Discount on Cowshed & Soho Home
- In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice
- Free Counselling Sessions
- Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
- Continuous training to develop yourself personally and professionally
- Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.
- Competitive compensation packages that feature global benefits and perks.
Key duties:
- Plating food according to company guidelines ensuring high standards.
- Ensuring mis en place is completed before service.
- Maintain a professional attitude at all times.
- Ensure health and safety regulations are met.
- Attending regular meetings with front and back of house teams to learn about any menu or service changes and specials alongside daily tastings.
- Support junior team members (e.g., Commis Chefs) through guidance and collaboration.
- Assist in preparation of team meals as requested, considering dietary needs and variety.
- Demonstrate a proactive attitude towards learning, improvement, and teamwork.
- Supporting with the deep cleaning of the entire kitchen before close.
- Wrapping unused items and storing them in proper area at the end of service.
What We Are Looking For:
- A successful Senior Chef de Partie for Soho House will ideally have up to 2 years' experience in a busy high-profile venue and a natural flair for first class service.
- Minimum of 2+ years' experience in similar capacity.
- Passion for food, attention to detail, and a strong desire to learn and grow.
- Understanding of basic food safety and hygiene practices.
- Good communication and teamwork skills.
- Positive, proactive, and respectful attitude in a busy kitchen environment.
- Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
- Must be able to demonstrate competency as outlined in the training schedule and Club School.
- Must be able to work flexible shifts and schedules, including weekends and holidays as needed.
- Ability to take direction, work in a team environment and autonomously.
Senior Chef de Partie in Chipping Norton employer: myGwork - LGBTQ+ Business Community
Contact Detail:
myGwork - LGBTQ+ Business Community Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef de Partie in Chipping Norton
✨Tip Number 1
Get to know the kitchen culture at Soho House! Before your interview, check out their social media and website to see what they're all about. This will help you connect with the team and show that you're genuinely interested in being part of their culinary family.
✨Tip Number 2
Practice your plating skills! Since attention to detail is key for a Senior Chef de Partie, spend some time perfecting your presentation techniques. Bring a portfolio of your best dishes to showcase your flair during the interview.
✨Tip Number 3
Network with current or former staff if you can. They can give you insider tips on what it's like to work there and what the interview process is like. Plus, a personal connection can sometimes give you an edge!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows that you're serious about joining the Soho House team and ready to make an impact in the kitchen.
We think you need these skills to ace Senior Chef de Partie in Chipping Norton
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your culinary journey and what drives you to create amazing dining experiences.
Highlight Relevant Experience: Make sure to mention your previous roles in busy kitchens, especially if you've worked in high-profile venues. We want to see how your experience aligns with the Senior Chef de Partie role and how you can contribute to our team.
Be Professional Yet Personal: While we appreciate professionalism, don’t be afraid to inject a bit of your personality into your application. We’re looking for someone who fits into our inclusive and fun culture, so let us know what makes you unique!
Apply Through Our Website: To make sure your application gets to us directly, please apply through our website. It’s the best way for us to review your details and get you one step closer to joining the Soho House family!
How to prepare for a job interview at myGwork - LGBTQ+ Business Community
✨Know Your Culinary Basics
Brush up on your food safety and hygiene practices before the interview. Being able to discuss these confidently shows that you take your role seriously and understand the importance of maintaining high standards in the kitchen.
✨Showcase Your Passion for Food
Be prepared to talk about your favourite dishes, cooking techniques, or even recent culinary trends. This not only demonstrates your passion but also gives you a chance to connect with the interviewers over shared interests in food.
✨Teamwork Makes the Dream Work
Since this role involves supporting junior team members and collaborating with others, be ready to share examples of how you've worked effectively in a team. Highlight any experiences where you’ve guided or collaborated with others in a busy kitchen environment.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen culture at Soho House or their approach to menu changes and specials. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.
