Myerscough College is seeking a Chef to work in our College catering outlets and support on-campus events. You will join a positive team in a fast-moving kitchen environment, delivering high-quality catering to students, staff and visitors.
We are looking for someone with experience in a busy kitchen, knowledge of HACCP/allergen controls, and the ability to plan menus. The role supports safeguarding and flexible working options may be discussed.
#J-18808-LjbffrCollege Chef: Fast-Paced Kitchen & Menu Planning in Preston employer: Myerscough Corporation
Myerscough Corporation is an excellent employer for those passionate about agriculture and education, offering a flexible part-time role that allows you to balance other commitments while sharing your expertise. With a strong focus on employee growth, you will benefit from 42 days of holiday and numerous professional development opportunities in a supportive and engaging work culture that values your contributions.
