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- Tasks: Support the General Manager in running a vibrant new restaurant and lead an energetic team.
- Company: Exciting new flagship restaurant opening in Leeds, part of a growing brand.
- Benefits: Salary up to £40,000, staff meals, team incentives, and clear career progression.
- Other info: Fast-paced environment with opportunities for personal and professional growth.
- Why this job: Join us at the forefront of a dynamic restaurant opening and make a real impact.
- Qualifications: Experience in quality-led restaurants and a natural leadership style.
The predicted salary is between 35000 - 40000 £ per year.
Location: Leeds City Centre (Hepper House)
My Delhi is coming to Leeds and we can’t wait. We’re opening our largest restaurant to date at Hepper House, marking the next chapter for the brand. With established sites in Newcastle, Sunderland and Leicester, this will be our flagship - a more considered, elevated version of what we do. We’re now looking for a Deputy General Manager to join the opening team.
Responsibilities
- Supporting the General Manager in the day-to-day running of the restaurant
- Leading service and maintaining high standards across every shift
- Training, developing and motivating the team
- Supporting recruitment and onboarding
- Managing service flow, labour and daily operations
- Ensuring a strong and consistent guest experience
Qualifications
- Experience in a busy, quality-led restaurant
- A strong presence on the floor and natural leadership style
- High attention to detail and a focus on standards
- Someone calm under pressure in a fast-paced environment
- A team player who takes pride in their work
- Ambition to grow within a developing restaurant group
What We Offer
- Salary up to £40,000 depending on experience
- Opportunity to be part of a flagship opening
- Clear progression pathway within a growing restaurant group
- A role where you can make a real impact from day one
- Staff meals and team incentives
We serve food from the capital, inspired by the dishes and culture of Delhi. Our restaurants are fast-paced, energetic, and built around strong teams who care about what they do. Leeds is our next step, and we’re building something we’re proud of.
Deputy General Manager in Leeds employer: My Delhi
Contact Detail:
My Delhi Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Deputy General Manager in Leeds
✨Tip Number 1
Get to know the brand! Before you step into that interview, dive deep into My Delhi's vibe and values. Understanding what makes them tick will help you connect your experience to their mission.
✨Tip Number 2
Show off your leadership skills! When chatting with the team, share specific examples of how you've motivated and developed your crew in past roles. They want to see that you can lead with confidence.
✨Tip Number 3
Be ready for a fast-paced chat! Since this role is all about managing service flow and keeping standards high, prepare to discuss how you handle pressure and maintain quality during busy shifts.
✨Tip Number 4
Don’t forget to ask questions! Show your enthusiasm by asking about the restaurant’s vision and how you can contribute to its success. It’ll demonstrate your genuine interest in being part of the team.
We think you need these skills to ace Deputy General Manager in Leeds
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the role shine through! We want to see why you're excited about joining our team at My Delhi and how you can contribute to our flagship restaurant in Leeds.
Tailor Your CV: Make sure your CV is tailored to the Deputy General Manager position. Highlight your experience in busy, quality-led restaurants and any leadership roles you've had. We love seeing how your background aligns with what we're looking for!
Be Specific in Your Cover Letter: In your cover letter, be specific about your achievements and how they relate to the responsibilities of the role. We appreciate candidates who can demonstrate their ability to maintain high standards and lead a team effectively.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at My Delhi
✨Know the Brand Inside Out
Before your interview, make sure you research My Delhi thoroughly. Understand their menu, values, and what sets them apart from other restaurants. This will not only show your enthusiasm but also help you align your answers with their brand ethos.
✨Showcase Your Leadership Skills
As a Deputy General Manager, you'll need to demonstrate your leadership style. Prepare examples of how you've successfully led teams in the past, especially in high-pressure situations. Highlight your ability to motivate and develop staff, as this is crucial for maintaining high standards.
✨Prepare for Scenario Questions
Expect questions that assess how you'd handle specific situations, like managing service flow during peak hours or resolving guest complaints. Think through potential scenarios and how you would approach them, showcasing your calmness under pressure and attention to detail.
✨Express Your Ambition
Let them know you're excited about the opportunity to grow within the restaurant group. Share your career aspirations and how you see yourself contributing to the success of the flagship restaurant. This shows you're not just looking for a job, but a place to build your future.